文献
J-GLOBAL ID:200902201564950405
整理番号:04A0508497
豚の発育性,産肉性,脂肪組織の脂肪酸組成および胸最長筋のアミノ酸組成に及ぼすソバ製粉粕給与の影響
The Effects of Buckwheat-flour Milling Byproduct Feeding on the Growth, Carcass Characteristics, Fatty Acid Composition in Lipid Tissues, and Free Amino Acid Composition in Longissus Muscles in Pigs
日本養豚学会誌
(Japanese Journal of Swine Science)
2004年06月20日
0913-882X
逐次刊行物 (A)