文献
J-GLOBAL ID:200902276701419615
整理番号:08A0939214
沢庵漬の黄色色素の2-[3-(2-チオキソピロリジン-3-イリデン)メチル]-トリプトファンの光学異性化
Photoisomerization of 2-[3-(2-Thioxopyrrolidin-3-ylidene)methyl]-tryptophan, a Yellow Pigment in Salted Radish Roots
著者 (10件):
MATSUOKA Hiroki
(Dep. of Health and Nutrition, Takasaki Univ. of Health and Welfare)
,
HONZAWA Shuji
(Fac. of Education, Utsunomiya Univ.)
,
TAKAHASHI Asaka
(Nagano Prefectural Coll.)
,
YOSHIKAWA Hiroko
(Dep. of Health and Nutrition, Takasaki Univ. of Health and Welfare)
,
WATANABE Emi
(Dep. of Health and Nutrition, Takasaki Univ. of Health and Welfare)
,
WATANABE Takeaki
(Dep. of Health and Nutrition, Takasaki Univ. of Health and Welfare)
,
OZAWA Yoshio
(Dep. of Health and Nutrition, Takasaki Univ. of Health and Welfare)
,
YAMADA Yoichi
(Fac. of Education, Utsunomiya Univ.)
,
IIZUKA Takeshi
(Dep. of Health and Nutrition, Takasaki Univ. of Health and Welfare)
,
UDA Yasushi
(Dep. of Bioproductive Sciences, Utsunomiya Univ.)
資料名:
Bioscience, Biotechnology, and Biochemistry
(Bioscience, Biotechnology, and Biochemistry)
巻:
72
号:
9
ページ:
2262-2268 (J-STAGE)
発行年:
2008年
JST資料番号:
G0021A
ISSN:
0916-8451
CODEN:
BBBIEJ
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
日本 (JPN)
言語:
英語 (EN)