文献
J-GLOBAL ID:201302206225868680
整理番号:13A1890895
条件付け味覚嫌悪の取得のための動機づけの因子は,何であるか?
What are the elements of motivation for acquisition of conditioned taste aversion?
著者 (12件):
MITA Koichi
(Tokushima Bunri Univ., Sanuki, JPN)
,
OKUTA Akiko
(Nagoya Univ., Nagoya, JPN)
,
OKADA Ryuichi
(Tokushima Bunri Univ., Sanuki, JPN)
,
HATAKEYAMA Dai
(Tokushima Bunri Univ., Sanuki, JPN)
,
OTSUKA Emi
(Tokushima Bunri Univ., Sanuki, JPN)
,
YAMAGISHI Miki
(Tokushima Bunri Univ., Sanuki, JPN)
,
MORIKAWA Mika
(Tokushima Bunri Univ., Sanuki, JPN)
,
NAGANUMA Yuki
(Tokushima Bunri Univ., Sanuki, JPN)
,
ITO Etsuro
(Tokushima Bunri Univ., Sanuki, JPN)
,
FUJITO Yutaka
(Sapporo Medical Univ., Sapporo, JPN)
,
DYAKONOVA Varvara
(Inst. for Developmental Biology, RAS, Moscow, RUS)
,
LUKOWIAK Ken
(Univ. Calgary, AB, CAN)
資料名:
Neurobiology of Learning and Memory
(Neurobiology of Learning and Memory)
巻:
107
ページ:
1-12
発行年:
2014年01月
JST資料番号:
A0897B
ISSN:
1074-7427
資料種別:
逐次刊行物 (A)
発行国:
オランダ (NLD)
言語:
英語 (EN)