文献
J-GLOBAL ID:201302262042520526
整理番号:13A0643492
健康な日本人男性におけるミゾリビンの生物学的利用能に対する食塩摂取の影響
Effect of Salt Intake on Bioavailability of Mizoribine in Healthy Japanese Males
著者 (10件):
ISHIDA Kazuya
(Graduate School of Medicine and Pharmaceutical Sciences, Univ. of Toyama)
,
FUKAO Miki
(Graduate School of Medicine and Pharmaceutical Sciences, Univ. of Toyama)
,
WATANABE Hitomi
(Graduate School of Medicine and Pharmaceutical Sciences, Univ. of Toyama)
,
TAGUCHI Masato
(Graduate School of Medicine and Pharmaceutical Sciences, Univ. of Toyama)
,
MIYAWAKI Toshio
(Graduate School of Medicine and Pharmaceutical Sciences, Univ. of Toyama)
,
MATSUKURA Hiroyoshi
(Dep. of Pediatrics, Saiseikai Toyama Hospital)
,
UEMURA Osamu
(Dep. of Pediatric Nephrology, Aichi Children’s Health and Medical Center)
,
ZHANG Zufei
(Dep. of Pharmaceutics, School of Pharmacy, Univ. of Washington)
,
UNADKAT Jashvant D.
(Dep. of Pharmaceutics, School of Pharmacy, Univ. of Washington)
,
HASHIMOTO Yukiya
(Graduate School of Medicine and Pharmaceutical Sciences, Univ. of Toyama)
資料名:
Drug Metabolism and Pharmacokinetics
(Drug Metabolism and Pharmacokinetics)
巻:
28
号:
1
ページ:
75-80 (J-STAGE)
発行年:
2013年
JST資料番号:
X0758A
ISSN:
1347-4367
資料種別:
逐次刊行物 (A)
記事区分:
短報
発行国:
日本 (JPN)
言語:
英語 (EN)