文献
J-GLOBAL ID:201702229982696684
整理番号:17A1471265
発酵された馬乳から分離したLactobacillus rhamnosus株のin vitro安全評価および抗菌物質活性
In vitro safety assessments and antimicrobial activities of Lactobacillus rhamnosus strains isolated from a fermented mare’s milk
著者 (6件):
Aryantini Ni Putu Desy
(Department of Animal and Food Hygiene, Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Hokkaido, Japan)
,
Yamasaki Eiki
(Department of Animal and Food Hygiene, Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Hokkaido, Japan)
,
Kurazono Hisao
(Department of Animal and Food Hygiene, Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Hokkaido, Japan)
,
Sujaya I Nengah
(Integrated Laboratory for Bioscience and Biotechnology, Udayana University, Bali, Indonesia)
,
Urashima Tadasu
(Department of Animal and Food Hygiene, Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Hokkaido, Japan)
,
Fukuda Kenji
(Department of Animal and Food Hygiene, Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Hokkaido, Japan)
資料名:
Animal Science Journal
(Animal Science Journal)
巻:
88
号:
3
ページ:
517-525
発行年:
2017年03月
JST資料番号:
W1430A
ISSN:
1344-3941
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
アメリカ合衆国 (USA)
言語:
英語 (EN)