文献
J-GLOBAL ID:201702232791900283
整理番号:17A0312300
中年および高齢日本人における高レベル機能的能力における食事の多様性と14年間の減少【Powered by NICT】
Dietary diversity and 14-year decline in higher-level functional capacity among middle-aged and elderly Japanese
著者 (17件):
Otsuka Rei
(National Center for Geriatrics and Gerontology, Aichi, Japan)
,
Kato Yuki
(National Center for Geriatrics and Gerontology, Aichi, Japan)
,
Kato Yuki
(Faculty of Health and Medical Sciences, Aichi Shukutoku University, Aichi, Japan)
,
Nishita Yukiko
(National Center for Geriatrics and Gerontology, Aichi, Japan)
,
Tange Chikako
(National Center for Geriatrics and Gerontology, Aichi, Japan)
,
Nakamoto Mariko
(National Center for Geriatrics and Gerontology, Aichi, Japan)
,
Nakamoto Mariko
(Institute of Biomedical Sciences, Tokushima University Graduate School, Tokushima, Japan)
,
Tomida Makiko
(National Center for Geriatrics and Gerontology, Aichi, Japan)
,
Tomida Makiko
(Research Fellow of the Japan Society for the Promotion of Science, Japan)
,
Imai Tomoko
(National Center for Geriatrics and Gerontology, Aichi, Japan)
,
Imai Tomoko
(Faculty of Human Life and Science, Doshisha Women’s College of Liberal Arts, Kyoto, Japan)
,
Ando Fujiko
(National Center for Geriatrics and Gerontology, Aichi, Japan)
,
Ando Fujiko
(Faculty of Health and Medical Sciences, Aichi Shukutoku University, Aichi, Japan)
,
Shimokata Hiroshi
(National Center for Geriatrics and Gerontology, Aichi, Japan)
,
Shimokata Hiroshi
(Graduate School of Nutritional Sciences, Nagoya University of Arts and Sciences, Aichi, Japan)
,
Suzuki Takao
(National Center for Geriatrics and Gerontology, Aichi, Japan)
,
Suzuki Takao
(Institute of Gerontology, Oberlin University, Tokyo, Japan)
資料名:
Nutrition
(Nutrition)
巻:
32
号:
7-8
ページ:
784-789
発行年:
2016年07月
JST資料番号:
T0836A
ISSN:
0899-9007
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
アメリカ合衆国 (USA)
言語:
英語 (EN)