文献
J-GLOBAL ID:201902249982837881
整理番号:19A2043664
日本人における総エネルギー,多量栄養素およびナトリウム摂取の傾向:1995~2016年の国民健康および栄養調査からの知見【JST・京大機械翻訳】
The trends in total energy, macronutrients and sodium intake among Japanese: findings from the 1995-2016 National Health and Nutrition Survey
著者 (8件):
Saito Aki
(Department of Nutritional Epidemiology and Shokuiku, National Institutes of Biomedical Innovation, Health and Nutrition, Tokyo 162-8636, Japan)
,
Imai Shino
(Department of Nutritional Epidemiology and Shokuiku, National Institutes of Biomedical Innovation, Health and Nutrition, Tokyo 162-8636, Japan)
,
Imai Shino
(Office of Nutrition, Health Service Division, Health Service Bureau, Ministry of Health, Labour and Welfare, Tokyo 100-8916, Japan)
,
Htun Nay Chi
(Department of Nutritional Epidemiology and Shokuiku, National Institutes of Biomedical Innovation, Health and Nutrition, Tokyo 162-8636, Japan)
,
Okada Emiko
(Department of Nutritional Epidemiology and Shokuiku, National Institutes of Biomedical Innovation, Health and Nutrition, Tokyo 162-8636, Japan)
,
Yoshita Katsushi
(Department of Food and Human Health Science, Osaka City University Graduate School of Human Life Science, Osaka 558-8585, Japan)
,
Yoshiike Nobuo
(Department of Nutrition, Faculty of Health Sciences, Aomori University of Health and Welfare, Aomori 030-8505, Japan)
,
Takimoto Hidemi
(Department of Nutritional Epidemiology and Shokuiku, National Institutes of Biomedical Innovation, Health and Nutrition, Tokyo 162-8636, Japan)
資料名:
British Journal of Nutrition
(British Journal of Nutrition)
巻:
120
号:
4
ページ:
424-434
発行年:
2018年
JST資料番号:
B0336A
ISSN:
0007-1145
CODEN:
BJNUA
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)