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J-GLOBAL ID:202002274910159147   整理番号:20A0125985

Pichia pastorisにおける複合戦略による古典的ブタ熱ウイルスE2蛋白質の最適発現【JST・京大機械翻訳】

Optimized expression of classical swine fever virus E2 protein via combined strategy in Pichia pastoris
著者 (25件):
Li Ding
(Institute of Veterinary Immunology & Engineering, Jiangsu Academy of Agricultural Sciences, Jiangsu, China)
Li Ding
(Jiangsu Co-innovation Center for the Prevention and Control of Important Animal Infectious Disease and Zoonose, Yangzhou University, Jiangsu, China)
Li Ding
(Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base, Ministry of Science and Technology, China)
Wu Junchen
(Institute of Veterinary Immunology & Engineering, Jiangsu Academy of Agricultural Sciences, Jiangsu, China)
Wu Junchen
(Jiangsu Co-innovation Center for the Prevention and Control of Important Animal Infectious Disease and Zoonose, Yangzhou University, Jiangsu, China)
Wu Junchen
(Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base, Ministry of Science and Technology, China)
Chen Jin
(Institute of Veterinary Immunology & Engineering, Jiangsu Academy of Agricultural Sciences, Jiangsu, China)
Chen Jin
(Jiangsu Co-innovation Center for the Prevention and Control of Important Animal Infectious Disease and Zoonose, Yangzhou University, Jiangsu, China)
Chen Jin
(Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base, Ministry of Science and Technology, China)
Zhang Dong
(Shandong Provincial Center for Animal Disease Control and Prevention, Shandong, China)
Zhang Yuanpeng
(Institute of Veterinary Immunology & Engineering, Jiangsu Academy of Agricultural Sciences, Jiangsu, China)
Zhang Yuanpeng
(Jiangsu Co-innovation Center for the Prevention and Control of Important Animal Infectious Disease and Zoonose, Yangzhou University, Jiangsu, China)
Zhang Yuanpeng
(Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base, Ministry of Science and Technology, China)
Qiao Xuwen
(Institute of Veterinary Immunology & Engineering, Jiangsu Academy of Agricultural Sciences, Jiangsu, China)
Qiao Xuwen
(Jiangsu Co-innovation Center for the Prevention and Control of Important Animal Infectious Disease and Zoonose, Yangzhou University, Jiangsu, China)
Qiao Xuwen
(Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base, Ministry of Science and Technology, China)
Yu Xiaoming
(Institute of Veterinary Immunology & Engineering, Jiangsu Academy of Agricultural Sciences, Jiangsu, China)
Yu Xiaoming
(Jiangsu Co-innovation Center for the Prevention and Control of Important Animal Infectious Disease and Zoonose, Yangzhou University, Jiangsu, China)
Yu Xiaoming
(Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base, Ministry of Science and Technology, China)
Zheng Qisheng
(Institute of Veterinary Immunology & Engineering, Jiangsu Academy of Agricultural Sciences, Jiangsu, China)
Zheng Qisheng
(Jiangsu Co-innovation Center for the Prevention and Control of Important Animal Infectious Disease and Zoonose, Yangzhou University, Jiangsu, China)
Zheng Qisheng
(Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base, Ministry of Science and Technology, China)
Hou Jibo
(Institute of Veterinary Immunology & Engineering, Jiangsu Academy of Agricultural Sciences, Jiangsu, China)
Hou Jibo
(Jiangsu Co-innovation Center for the Prevention and Control of Important Animal Infectious Disease and Zoonose, Yangzhou University, Jiangsu, China)
Hou Jibo
(Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base, Ministry of Science and Technology, China)

資料名:
Protein Expression and Purification  (Protein Expression and Purification)

巻: 167  ページ: Null  発行年: 2020年 
JST資料番号: W0282A  ISSN: 1046-5928  資料種別: 逐次刊行物 (A)
記事区分: 原著論文  発行国: オランダ (NLD)  言語: 英語 (EN)
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