文献
J-GLOBAL ID:202102219811629241
整理番号:21A0374434
NMRレポーター分子を用いた有機ゲルマニウム化合物と糖類の相互作用の定量的評価【JST・京大機械翻訳】
Quantitative assessment of the interactions between the organogermanium compound and saccharides using an NMR reporter molecule
著者 (7件):
Shimada Yasuhiro
(Asai Germanium Research Institute Co., Ltd., Suzuranoka, Hakodate, Hokkaido 042-0958, Japan)
,
Shimada Yasuhiro
(The United Graduate School of Agricultural Science, Iwate University, Ueda, Morioka, Iwate 020-8550, Japan)
,
Sato Katsuyuki
(Asai Germanium Research Institute Co., Ltd., Suzuranoka, Hakodate, Hokkaido 042-0958, Japan)
,
Masaki Mika
(Asai Germanium Research Institute Co., Ltd., Suzuranoka, Hakodate, Hokkaido 042-0958, Japan)
,
Nakamura Takashi
(Asai Germanium Research Institute Co., Ltd., Suzuranoka, Hakodate, Hokkaido 042-0958, Japan)
,
Tokuji Yoshihiko
(The United Graduate School of Agricultural Science, Iwate University, Ueda, Morioka, Iwate 020-8550, Japan)
,
Tokuji Yoshihiko
(Department of Food Science, Obihiro University of Agriculture and Veterinary Medicine, Inada, Obihiro, Hokkaido 080-8555, Japan)
資料名:
Carbohydrate Research
(Carbohydrate Research)
巻:
499
ページ:
Null
発行年:
2021年
JST資料番号:
B0929A
ISSN:
0008-6215
資料種別:
逐次刊行物 (A)
記事区分:
原著論文
発行国:
イギリス (GBR)
言語:
英語 (EN)