Ando Yasuhiro

アンドウヤスヒロ | Ando Yasuhiro

Affiliation and department：
Job title： Associate Professor

Research field (1)： Marine/Aquatic life sciences

Research keywords (5)： HPLC , Gas chromatography , Lipid analysis , 水産脂質 , Chemistry and Biochemistry on Marine Lipids (6301

Research theme for competitive and other funds (8)：

2020 - 2025 海洋性魚類の食物連鎖解明に資するエイコセン酸異性体組成のデータベース構築
2021 - 2024 脂肪酸を用いたクロマグロ仔魚の高成長維持機構の解明
2020 - 2023 脂質・脂肪酸分析を用いたクロマグロの繁殖投資量の推定と産卵能力の評価
2003 - 2004 Analytical Method for Nutirtional Condition of Marine Fish Larvae by Individual
2001 - 2003 Analysis, distribution and function of unnatural glycerophospholipids in marine organisms

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Papers (54)：

Rika Kudo, Ryota Yamano, Juanwen Yu, Shuya Hatakeyama, Chunqi Jiang, Sayaka Mino, Shogo Yamaki, Yasuhiro Ando, Yuichi Sakai, Tomoo Sawabe. The Description of Pseudoalteromonas apostichopi sp. nov., Vibrio apostichopi sp. nov., and Marinobacter apostichopi sp. nov. from the Fertilized Eggs and Larvae of Apostichopus japonicus. Current microbiology. 2024. 81. 8. 246-246
Seiji Ohshimo, Yuko Hiraoka, Yasuhiro Ando. Geographical and species differences of fatty acid components of small pelagic fishes, micronekton, and squids in the northwestern pacific. Aquaculture and Fisheries. 2023
Sayaka Mino, So Fukazawa, Jiro Tsuchiya, Jesse C McNichol, Stefan M Sievert, Shogo Yamaki, Yasuhiro Ando, Tomoo Sawabe. Hydrogenimonas cancrithermarum sp. nov., a hydrogen- and thiosulfate-oxidizing mesophilic chemolithoautotroph isolated from diffuse-flow fluids on the East Pacific Rise, and an emended description of the genus Hydrogenimonas. International journal of systematic and evolutionary microbiology. 2023. 73. 11
Minami Ishihara, Kohei Matsuno, Koki Tokuhiro, Yasuhiro Ando, Kazutoshi Sato, Atsushi Yamaguchi. Geographic variation in population structure and grazing features of Calanus glacialis/marshallae in the Pacific Arctic Ocean. Frontiers in Marine Science. 2023. 10
Seiji Ohshimo, Yuko Hiraoka, Satoshi Suyama, Toshihiro Tsuji, Ryuji Yukami, Tohya Yasuda, Yasuhiro Ando. Geographical differences in stable isotope ratios and fatty acid and lipid signatures of chub mackerel, Scomber japonicus, in waters around Japan. Bulletin of Marine Science. 2022. 98. 3. 247-270

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MISC (1)：

T Mukai, K Iida, Y Ando, H Mikami, Y Maki, R Matsukura. Measurements of swimming angles, density, and sound speed of the krill Euphausia pacifica for target strength estimation. OCEANS '04 MTS/IEEE TECHNO-OCEAN '04, VOLS 1- 2, CONFERENCE PROCEEDINGS, VOLS. 1-4. 2004. 1. 383-388

Books (2)：

仔稚魚の単一個体分析による栄養状態評価法
[北海道大学大学院水産科学研究科] 2006
『水産機能性脂質-給源・機能・利用-』<高橋是太郎>
2004

Lectures and oral presentations (56)：

キチジとその餌生物における総脂肪酸およびエイコセン酸異性体組成
(日本水産学会大会講演要旨集(CD-ROM) 2024)
クロマグロ卵における脂肪酸特性の把握と産卵場間での比較
(日本水産学会大会講演要旨集(CD-ROM) 2023)
キチジの食性と脂肪酸組成の海域間比較
(東北底魚研究 2022)
フィッシュソリュブル飼料を用いたタマミジンコ培養の最適化
(日本水産学会大会講演要旨集(CD-ROM) 2022)
ハシボソミズナギドリの南極大陸陸棚斜面と海盆域での採餌行動
(日本鳥学会大会講演要旨集 2022)

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Works (4)：

粗魚油の成分分析
安藤靖浩 2021 - 現在
粗魚油の製造
安藤靖浩 2021 - 現在
有機化学
安藤靖浩 2021 - 現在
養殖魚と天然魚の機能性
安藤靖浩 2020 - 現在

Education (6)：

- 1993 Hokkaido University
- 1993 Hokkaido University Graduate School, Division of Fisheries
- 1990 Hokkaido University
- 1990 Hokkaido University Graduate School, Division of Fisheries
- 1988 Hokkaido University School of Fisheries Sciences

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Professional career (2)：

博士(水産学) (北海道大学)
水産学修士 (北海道大学)

Work history (13)：

2005 - 2007 大学院水産科学研究院海洋生命科学部門生物資源化学分野助教授
2005 - 2007 Associate Professor
2007 - - 大学院水産科学研究院海洋生命科学部門生物資源化学分野准教授
2000 - 2005 大学院水産科学研究科生命資源科学専攻生物資源化学講座助教授
2000 - 2005 Associate Professor

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Association Membership(s) (6)：

日本水産学会 , アメリカ油化学会 , 日本油化学会 , The American Oil Chemists' Society , Japan Oil Chemists' Society , The Japanese Society of Fisheries Science

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