Rchr
J-GLOBAL ID：200901067533491222   Update date: May. 12, 2024

Suehara Ken'ichiro

スエハラ ケンイチロウ | Suehara Ken'ichiro
Affiliation and department：
Mie University Graduate School of Regional Innovation Studies

About Mie University Graduate School of Regional Innovation Studies


Job title： Professor
Other affiliations (1)：
  • 生物資源学部兼任
Research field  (1)： Applied biofunctional and bioprocess engineering
Research keywords  (9)： 分光分析 ,  生物情報工学 ,  廃棄物工学(バイオマス) ,  食品工学 ,  生物化学工学 ,  Bio-remediation ,  Simulation for Bioprocess ,  Biotechnology ,  Compost
Research theme for competitive and other funds  (15)：
  • 2022 - 2025 Pasteurization during Vacuum Freeze Drying Assisted by High Frequency Dielectric Heating
  • 2019 - 2022 Development of a comprehensive quality evaluation method for wine based on visible/infrared spectroscopic information
  • 2013 - 2015 Development of new optical sensing sensor using bent optical fiber
  • 2009 - 2011 Establishment of the sensor system technology for farming cultivation of high quality
  • 2008 - 2010 IR spectroscopic analysis on sugar metabolic kinetics of suspension plant cells for efficient utilization of biomass materials
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Papers (56)：
  • Atsushi Hashimoto, Ken Ichiro Suehara, Takaharu Kameoka. Development of a Simultaneous Quantification Method for Multiple Modes of Nitrogen in Leaf Models Using Near-Infrared Spectroscopic Measurement. Sensors. 2024. 24. 4
  • Seiichirou Oshima, Ken Ichiro Suehara, Fumiya Fushimi, Hisahide Nakamura, Atsushi Hashimoto. Development of Portable Deterioration Diagnosis Device for Oil Filled Transformers based on Near-infrared Spectroscopic Information. IEEJ Transactions on Fundamentals and Materials. 2024. 144. 2. 56-65
  • Seiichirou Oshima, Ken-ichiro Suehara, Humiya Hushimi, Hisahide Nakamura, Atsushi Hashimoto. Examination of Estimation Method of Insulating Oil Deterioration Index Using FT-IR Spectroscopic Information. IEEJ Transactions on Power and Energy. 2023. 143. 10. 567-573
  • Simultaneous content determination of mono-, di-, and fructo-oligo-saccharides in citrus fruit juices using an FTIR-PLS method based on selected absorption bands. 2023
  • Seiichirou Oshima, Ken-ichiro Suehara, Atsushi Hashimoto, Hisahide Nakamura. Novel Method for Estimating Furfural Content in Transformer Insulating Oil Using Spectroscopic Analysis and Pattern Recognition. IEEJ Transactions on Electrical and Electronic Engineering. 2022. 17. 5. 646-653
ｍore...
MISC (97)：
  • 香川知美, 末原憲一郎, 亀岡孝治, 大引伸昭, 湯川徳之, 小山鐘平, 橋本篤. 光センシング情報に基づいた昆布だしの抽出特性の把握. 日本調理科学会大会研究発表要旨集. 2022. 2022
  • 橋本篤, 末原憲一郎, 亀岡孝治, 渡辺直樹. 赤ワインの色彩画像情報に基づいた特性評価. 化学工学会秋季大会研究発表講演要旨集(CD-ROM). 2022. 53rd
  • 橋本篤, 末原憲一郎, 亀岡孝治. Content determination of plural modes of nitrogen in leaf models using a MEMS FT-NIR. 照明学会全国大会講演論文集(Web). 2021. 54th
  • 橋本篤, 末原憲一郎, 亀岡孝治. Infrared spectroscopic analysis on food characteristics. フォトニクスニュース(Web). 2021. 7. 3
  • 橋本篤, 末原憲一郎, 亀岡孝治, 藤井聖司. 梅酒のエタノール蒸散挙動に着目した赤外分光解析. 化学工学会秋季大会研究発表講演要旨集(CD-ROM). 2021. 52nd
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Education (1)：
  • - 1996 Nagoya University Graduate School of Engineering
Professional career (1)：
  • pH.D(Engineering) (Nagoya University)
Work history (5)：
  • 2018/04 - 現在 Mie University Graduate School of Regional Innovation Studies
  • 2015/04 - 2018/03 Mie University Graduate School of Bioresources
  • 2006/04 - 2015/03 Mie University Major in Sustainable Resource Sciences, Graduate School of Bioresources
  • 2005/10 - 2006/03 Mie University Faculty of Bioresources, Department of Sustainable Resource Sciences
  • 1996/10 - 2005/09 Hiroshima City University Faculty of Information Science
Committee career (9)：
  • 2009 - 現在 廃棄物資源循環学会 バイオマス系廃棄物研究部会 庶務幹事/広報幹事/幹事
  • 日本植物工場学会 会員
  • 計測自動制御学会 会員
  • 日本生物工学会 会員
  • 化学工学会 会員
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Awards (2)：
  • 2006/10 - SICE-ICASA International Joint Conference 2006 Best Paper Award
  • 2002/11 - NIR Advance Award
Association Membership(s) (10)：
THE SPECTROSCOPICAL SOCIETY OF JAPAN ,  JAPAN SOCIETY OF MATERIAL CYCLES AND WASTE MANAGEMENT ,  計測自動制御学会 ,  日本生物工学会 ,  化学工学会 ,  Japanese Society of High Technology in Agriculture ,  The society of Instrument and control engineers ,  The Society for Bioscience and Bioengineering ,  The Society of Chemical Engineering ,  日本食品工学会
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