Rchr
J-GLOBAL ID:200901075872807118   Update date: Nov. 06, 2018

FUJIMURA Yoshinori

フジムラ ヨシノリ | FUJIMURA Yoshinori
Affiliation and department:
Job title: Research Fellow
Homepage URL  (1): http://hyoka.ofc.kyushu-u.ac.jp/search/details/K003734/
Research field  (6): Genome biology ,  Applied molecular and cellular biology ,  Chemical biology ,  Eating habits ,  Functional biochemistry ,  Food science
Research keywords  (14): Molecular imaging ,  Phytochemical ,  Polyphenol ,  Pathological analysis ,  Food analysis ,  Analytical chemistry ,  Mass spectrometry ,  Chemical biology ,  Metabolic profiling ,  Immunobiochemistry ,  Food Chemistry ,  Allergy ,  Animal cell technology ,  Nutrimetabolomics
Research theme for competitive and other funds  (1):
  • 1998 - Study on mechanism of expression of high affinity lgE receptor on human basophils
Papers (8):
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MISC (57):
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Lectures and oral presentations  (32):
  • お茶に秘められた健康増進パワー!
    (純真女子短期大学公開講座 2004)
  • 健康を科学する食のトリビア?
    (純真女子短期大学公開講座 2004)
  • 最近の機能性食品素材の研究・開発動向
    ((社)福岡県栄養士協会福岡支部 [南分会] 2005)
  • 機能性食品成分の標的受容体分子制御に基づく抗アレルギーシグナルの解明
    (日本農芸化学会西日本支部総会 2006)
  • 緑茶カテキンの抗アレルギー作用を解き明かす新たなシグナルプラットフォーム
    (生物機能研究会講演会 2006)
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Education (2):
  • - 1998 Kyushu University Faculty of Agriculture
  • - 2003 Kyushu University Graduate School, Division of Bioresources
Professional career (1):
  • Agriculture
Work history (3):
  • 2007/07 - 2010/03 Kyushu University Postdoctoral fellow
  • 2010/04 - 2017/03 Kyushu University Associate Professor
  • 2018/04 - 現在 Kyushu University Associate Professor
Association Membership(s) (5):
THE MASS SPECTROMETRY SOCIETY OF JAPAN ,  Japan Society for Bioscience ,  Biotechnology ,  and Agrochemistry ,  The Japanese Society of Nutrition and Food Science
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