Rchr
J-GLOBAL ID：201401050728517951
Update date: Apr. 02, 2024
Hanada Toshio
ハナダ トシオ | Hanada Toshio
Affiliation and department：
Job title：
Chief
Research field (1)：
Horticulture
Research keywords (7)：
薬剤散布
, 省力栽培
, self incompatibility
, pollination
, irrigation
, cultivation
, apple
Papers (35)：
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Yuki Moriya-Tanaka, Daisuke Sakamoto, Takashi Baba, Toshio Hanada, Hiroshi Iwanami. Juvenile Stage Management Suitable for V-Shaped Orchard System of Columnar Type Apple Morioka No. 74. Horticultural Research (Japan). 2023. 22. 2. 155-162
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Takashi Baba, Kazuma Okada, Yuki Moriya, Daisuke Sakamoto, Toshio Hanada, Hiroshi Iwanami. The Effect of Gibberellin Paste on Shoot Elongation of Current-year Apple Saplings. Horticultural Research (Japan). 2022. 21. 2. 149-156
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Efficient production for processing apples by inducing alternative bearing in columnar trees and using improved harvesting methods. 2021. 7. 63-72
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IWANAMI Hiroshi, BABA Takashi, MORIYA Yuki, SAKAMOTO Daisuke, HANADA Toshio. Efficient production for processing apples by inducing alternative bearing in columnar trees and using improved harvesting methods. Journal of the NARO Research and Development. 2021. 2021. 7. 63-72
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Daisuke Sakamoto, Masayuki Harata, Takayoshi Yamane, Yuki Moriya, Toshio Hanada, Takashi Baba, Hiroshi Iwanami. Non-destructive Measurement of Chlorophyll Concentration of Fruit Skin in Apple. Horticultural Research (Japan). 2021. 20. 1. 73-78
ｍore...
MISC (2)：
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花田 俊男. リンゴの早期成園化技術. 果実日本. 2020. 75. 10. 62-67
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花田 俊男. 地域に適したリンゴ早期成園化技術. 農研機構技報. 2020. 6. 34-35
Lectures and oral presentations (16)：
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水分ストレス表示シートを用いたリンゴ樹における水分ストレス状態の簡易把握
(第61回東北農業試験研究発表会 2018)
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リンゴ‘つがる’における水分ストレス付与が果実品質に及ぼす影響
(園芸学研究 別冊 2017)
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リンゴ,‘ふじ’における繰返し受粉が着果および種子数に及ぼす影響
(園芸学研究 別冊 2015)
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時期の異なる水分ストレス付与がリンゴの果実肥大および果実品質に及ぼす影響
(園芸学研究 別冊 2015)
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高品質リンゴ生産に向けた樹体水分ストレスの把握
(園芸学研究 別冊 2014)
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Education (3)：
- 2005 - 2010 京都大学大学院 農学研究科 博士後期課程
- 1999 - 2001 Yokohama City University Graduate
- 1995 - 1999 Yokohama City University
Professional career (1)：
Work history (5)：
- 2024/04 - 現在 Institute of Fruit Tree and Tea Science National Agriculture and Food Research Organization Promortion Team, Reserch Promortion office Department of Reserch Promortion Chief
- 2021/04 - 2024/03 National Agriculture and Food Research Organization Institute of Fruit Tree and Tea Science, NARO
- 2016/04 - 2021/03 National Agriculture and Food Research Organization Institute of Fruit Tree and Tea Science, NARO, Division of Apple Research
- 2013/04 - 2016/03 National Agriculture and Food Research Organization
- 2010/04 - 2013/03 Yamagata Integrated Agricultural Research Center Horticultural Experiment Station
Association Membership(s) (1)：
THE JAPANESE SOCIETY FOR HORTICULTURAL SCIENCE
