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J-GLOBAL ID：201701012287480031   Update date: Jan. 30, 2024

Kaori Mizumoto

ミズモト カオリ | Kaori Mizumoto
Affiliation and department：
Nakamura Gakuen University Faculty of Nutritional Sciences, Department of Food Management

About Nakamura Gakuen University Faculty of Nutritional Sciences, Department of Food Management


Job title： Professor
Research field  (4)： Home economics, lifestyle science ,  Healthcare management, medical sociology ,  Hygiene and public health (non-laboratory) ,  Hygiene and public health (laboratory)
Research keywords  (5)： Mixed Research Method ,  Global Health ,  Food Accessibility ,  Global Nutrition ,  Non-Communicable Diseases
Research theme for competitive and other funds  (6)：
  • 2020 - 2024 Longitudinal study on cultural changes of health, health loss and risk factors of health among Thais living in Japan
  • 2016 - 2020 A study to develop a dietary assessment tool for obesity control in the Pacific countries
  • 2015 - 2018 Marketing survery of functional agricultural froducts
  • 2013 - 2016 Indicator development for measuring obesity prevention behaviors and "present values for expectations for the future" in Micronesia
  • 2012 - 2016 Mother's behavioural and social determinants of child malnutrition in Timor-Leste
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Papers (12)：
  • Mizumoto, K, Jayasena P. Women's empowerment in the Maternal and Child Health Care Programme in Jakarta and its suburb areas, Indonesia. 2019. 21-34
  • Rakotonandrasana HD, Mizumoto K. Individual and Household Risk Factors for Severe Acute Malnutrition among Under-Five Children in the Analamanga Region, Madagascar. International Journal of MCH and AIDS. 2018. 7. 1. 17-25
  • Mizumoto Kaori. Dietary Change and Obesity among the people in Pohnpei Island, Federated States of Micronesia. 2016. 4. 4. 1-8
  • Ishikawa M, Miyoshi M, Kusama K, Mizumoto K, Nozue M, Yoshiike N. A review of trends in food and nutrition policy framework and Dietary Reference Intakles formulated by international organizations since the 1990s. Journal of International Health. 2016. 31. 1. 13-21
  • Mizumoto K, Tokunaga A, Katagiri Y, Higuchi Y, Watanabe K. Job Satisfaction of Registered Dietitians Working in Hospitals. Japanese Journal of Nutrition and Dietetics. 2015. 73. 5. 170-181
ｍore...
MISC (14)：
  • Yamamoto Taiki, Kuriyama Midori, Mizumoto Kaori, Uehara Yoshinari. ミクロネシア連邦ポンペイ州における健康関連QOLについての報告 -ポンペイ州における「減量・肥満予防プログラム」導入事業(2016年度 JICA草の根技術協力事業)より-. Fukuoka University Review of Sports and Health Science. 2021. 51. 2. 7-16
  • Miki Mori, Kaori Mizumoto, Tetsuro Yakushiji. A Business Model Development to Increase Coffee Consumption Among the Younger Generation: 2019 Report of the Industry-Academia Collaboration Project at Nakamura Gakuen University. Bulletin of Nakamura Gakuen University and Nakamura Gakuen University Junior College. 2021. 53. 105-114
  • Kaori Mizumoto, Miki Mori, Tetsuro Yakushiji. A business model development to increase coffee consumption among the younger generation: A report of the industry-academia collaboration project at Nakamura Gakuen University. Bulletin of Nakamura Gakuen University and Nakamura Gakuen University Junior College. 2020. 52. 153-167
  • Mizumoto K. Nutrition: Bringing culture from home countries. Journal of Pediatric Practice. 2019. 82. 3. 357-362
  • Mizumoto K. Food and Nutrition: Sustainable Development Goals (SDGs) and Japan's Agenda. Food System Study. 2017. 4. 2. 75-81
ｍore...
Books (8)：
  • Approaching International Health with “Eating”
    2016
  • Clinical Nutrition Basic (2nd Ed)
    Yodosha 2014
  • Area study of Botswana 52 Chapters
    2012
  • Clinical Nutrition Note
    2012
  • Clinical Nutrition Basic
    Yodosya 2012
ｍore...
Education (5)：
  • 2007 - 2010 Osaka University Graduate School of Human Sciences
  • 2003 - 2004 Mahidol University ASEAN Institute for Health Development
  • 2003 - 2004 Mahidol University ASEAN Institute for Health Development
  • 1996 - 2000 Aich Prefectual University Faculty of Foreign Studies
  • 1984 - 1986 Nagoya City College of Nutrition
Professional career (4)：
  • 博士(人間科学) (大阪大学 人間科学研究科)
  • Ph.D (Human Scinecs) (Graduate School of Human Sciences, Osaka Universiy)
  • 修士(プライマリーヘルスケア管理) (マヒドン大学 ASEAN 健康開発研究所)
  • Master (Primary Health Care Management: PHCM) (ASEAN Institute of Health Development, Mahidol University)
Work history (3)：
  • 2017/04 - 現在 Nakamura Gakuen University Department of Nutrition Sceiences Professor
  • 2012/04 - 2017/03 Fukuoka Women's University International College of Arts and Sciences Associate Professor
  • 2010/04 - 2013/03 Fukuoka Women's University Faculty of Human Environment Sciences Associate Professor
Committee career (4)：
  • 2015/10 - 現在 日本国際保健医療学会 代議員
  • 2014/07 - 現在 一般社団法人Bridges in Public Health 理事
  • 2010/04 - 2016/03 福岡県福津市商工会地域ブランド審議会 副会長
  • 2010/04 - 2016/03 福岡県福津市食育推進委員会 会長
Association Membership(s) (8)：
Japan Society for Pacific Island Studies ,  The Japan Association of Comparative Culture ,  Japanese Society of Public Health ,  Japan Society of Nutrition and Food Science ,  The Japanese Society of Nutrition and Dietetics ,  Japan Association For African Studies ,  Japan Association for International Health ,  The Japan Dietetic Association
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