2021 - Elucidation of genetic diversity and functionality of native citrus fruits in Nansei Islands and Taiwan by foodomics approach
2014 - 2016 Molecular mechanisms on the stress amelioration by tropical and subtropical aroma plant resources
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Papers (48)：
Azzahra Mutiara Ayu, Gemala Anjani, Diana Nur Afifah, Yonathan Asikin, Fitriyono Ayustaningwarno. Enhancing quality and stability of herbs, spices, and citrus flavored vegetable oil: Challenges and future developments. Future Foods. 2024. 10. 100455
Fitriyono Ayustaningwarno, Diana Nur Afifah, Gemala Anjani, Rindi Antika, Dyah Rachma Septiarini, Ayu Priciliya, Rachma Purwanti, Hartanti Sandi Wijayanti, Arsyila Razaq, Azzahra Mutiara Ayu, et al. Chemical and sensory quality of citrus-flavored vegetable oils. Discover Food. 2024. 4. 143
Aldia Katherinatama, Yonathan Asikin, Kazuki Shimoda, Momoko Shimomura, Fumimasa Mitsube, Kensaku Takara, Koji Wada. Characterization of Free and Glycosidically Bound Volatile and Non-Volatile Components of Shiikuwasha (Citrus depressa Hayata) Fruit. Foods. 2024. 13. 21. 3428
Nesti Fronika Sianipar, Khoirunnisa Assidqi, Idris Gautama So, Aditya Resty Maulidha, Yonathan Asikin. Somaclonal variations induced by benzylaminopurine to enhance fruit morphology of horn banana. SABRAO Journal of Breeding and Genetics. 2024. 56. 5. 2045-2055
Nesti Fronika Sianipar, Yuni Elsa Hadisaputri, Khoirunnisa Assidqi, Supriatno Salam, Muhammad Yusuf, Wanda Destiarani, Ragapadmi Purnamaningsih, Idris Gautama So, Kensaku Takara, Yonathan Asikin. In silico and in vitro Characterizations of Rodent Tuber (Typhonium flagelliforme) Mutant Plant Isolates against FXR Receptor on MCF-7 Cells. Journal of Oleo Science. 2024. 73. 10. 1349-1360
Yonathan Asikin, Ryota Maekawa, Takuya Kobayashi, Makoto Takeuchi, Yusuke Kamiyoshihara, Kensaku Takara, Koji Wada. Assessment of flavor characteristics of new Okinawan pineapple breeding lines by GC-MS-based electronic nose, alcohol-acyltransferase activity, and glycosylated-volatile measurements. e-Proceeding of the 17th ASEAN Food Conference 2023. 2023
Ahmad Ni'matullah Al-Baarri, Siti Susanti, Heni Rizqiati, Aldia Katherinatama, Yonathan Asikin. Rabbit nugget production coaching to externalize the excellent commodity as downstream business activity of rabbit breeders in Kendal Regency. AIP Conference Proceedings. 2023. 2722. 1. 040003
Yonathan Asikin, Miyako Kusano, Monthana Weerawatanakorn, Kanyaphat Meerod, Hajime Tamaki, Koji Wada. Physico-Chemical Quality Discrimination and Volatile Flavor Profiling of Regional Non-Centrifugal Sugar Made From Sugarcane, Palm, and Coconut. ANNALS OF NUTRITION AND METABOLISM. 2019. 75. 220-220
Yonathan Asikin, Eriko Haga, Kuniyoshi Shimizu, Miyako Kusano, Hirosuke Oku, Koji Wada. Stress Amelioration Potentials of Shiikuwasha (Citrus depressa Hayata) Essential Oil. ANNALS OF NUTRITION AND METABOLISM. 2019. 75. 140-140
M. Kobayashi, M. Takakura, Y. Asikin, Y. Ganaha, T. Fujita, Y. Yogi, K. Kakazu, Y. Sasazawa. Relationship between critical-thinking and decision-making in exercise and lifestyle in adolescents. EUROPEAN JOURNAL OF PUBLIC HEALTH. 2016. 26. 475-475
Analysis of pigment characteristics, polymethoxyflavonoids, and aroma components of Citrus depressa from Ryukyu Islands and Taiwan
(ロッテ財団第 9 回 若手研究者の集い 2024)
2011 - 2014 The United Graduate School of Agricultural Sciences, Kagoshima University Course of Biological Science and Technology
2005 - 2008 IPB University Graduate Study Master Program Food Science
1999 - 2003 IPB University Faculty of Agricultural Technology Food Technology
Work history (4)：
2020/01 - 現在 University of the Ryukyus Department of Subtropical Biochemistry and Biotechnology, Faculty of Agriculture Associate Professor
2017/02 - 2019/12 University of Tsukuba Faculty of Life and Environmental Sciences Assistant Professor
2016/05 - 2017/01 University of the Ryukyus Department of Subtropical Biochemistry and Biotechnology, Faculty of Agriculture Postdoctoral Researcher
2014/05 - 2016/04 University of the Ryukyus Tropical Biosphere Research Center JSPS Fellow
Committee career (7)：
2024/08 - 現在 Discover Food Editorial Board
2024/07 - 現在 Foods Editorial Board for section 'Food Physics and (Bio)Chemistry'
2024/04 - 現在 Food Science and Technology Research Editor
2022/11 - 現在 Science & Technology Indonesia Editorial Board
2013/10 - 現在 Journal of Food Technology and Industry (Jurnal Teknologi dan Industri Pangan) Editorial Board
2023/08 - 2024/07 Frontiers in Nutrition Topic Editor
2022/10 - 2024/07 Foods Special Issue Editor
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Awards (2)：
2014/03 - The United Graduate School of Agricultural Sciences, Kagoshima University Student Excellence Award 2013
2013/06 - National Institutes of Health, U.S. Department of Health and Human Services, USA Mary Frances Picciano Dietary Supplement Research Practicum Travel Award
Association Membership(s) (3)：
Japan Association of Food Preservation Science
, The Japanese Society for Food Science and Technology
, The Japan Society for Bioscience, Biotechnology, and Agrochemistry
