Rchr
J-GLOBAL ID：201801001228042336   Update date: Oct. 08, 2024

Ryoko Yamamoto

ヤマモト リョウコ | Ryoko Yamamoto
Affiliation and department：
Hirosaki University Faculty of Agriculture and Life Science

About Hirosaki University Faculty of Agriculture and Life Science


Research field  (1)： Nutrition and health science
Research keywords  (5)： hepatic steatosis ,  MASLD ,  MASH ,  栄養化学 ,  食品機能学
Research theme for competitive and other funds  (7)：
  • 2022 - 2025 NAFLD/NASH発症に対するビタミンB6の役割
  • 2019 - 2022 Effects of the onset of nonalcoholic fatty liver disease on eating behavior
  • 2017 - 2019 Experiments on the quantification of protein in trans-boundary suspended particulate matters
  • 2017 - 2019 Dose fructose intake promote the development of NAFLD?
  • 2014 - 2017 Research on risk evaluation and elucidation of the onset of fructose-induced non-alcoholic steathepatits
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Papers (13)：
  • Ryoko Yamamoto, Eriko Takahashi, Maho Harada, Izumi Sawahata, Makoto Nishizuka. Luteolin enhances oxidative stress tolerance via the daf-16 pathway in the nematode Caenorhabditis elegans. Food Science and Technology Research. 2024. 30. 2. 253-260
  • Hiroshi Ishibashi, Masaya Uchida, Masashi Hirano, Taka Hayashi, Ryoko Yamamoto, Akira Kubota, Nobuhiro Ichikawa, Yasuhiro Ishibashi, Nobuaki Tominaga, Koji Arizono. In vivo and in silico analyses of estrogenic potential of equine estrogens in medaka (Oryzias latipes). The Science of the total environment. 2020. 767. 144379-144379
  • TOMOYORI HIROKO, ASOSHINA RISA, ITIGI MIHO, KISHIDA SHOTA, NOSAKA RURIKO, NISHIOKA MISATO, YAMAMOTO RYOKO, SHIRATSUCHI HIDEKI. Differences between grade and functional components of dried laver "nori". NIPPON SUISAN GAKKAISHI. 2020. 86. 5. 427-429
  • Iida A, Kuranuki S, Yamamoto R, Uchida M, Ohta M, Ichimura M, Tsuneyama K, Masaki T, Seike M, Nakamura T. Analysis of amino acid profiles of blood over time and biomarkers associated with non-alcoholic steatohepatitis in STAM mice. Experimental Animals. 2019. 68. 4. 417-428
  • Misato Nishioka, Shuko Toshima, Ryoko Yamamoto, Hideki Shiratsuchi, Hiroko Tomoyori. Proximate Composition and Dietary Fiber Analyses of Heat-dried Pericarp of <i>Citrus maxima </i>and its Effect on Blood Glucose Levels in Rats. Nippon Shokuhin Kagaku Kogaku Kaishi. 2018. 65. 10. 471-477
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MISC (70)：
  • 山元, 涼子, 千葉, 侑未, 鳴海, 仕, 澤畑, いずみ, 岩井, 邦久, 友寄, 博子, 白土, 英樹. 青森県野辺地町産カワラケツメイ熱水浸出液中の酸素ラジカル吸収能とルテオリン含量. 日本食品保蔵科学会誌. 2023. 49. 2. 67-73
  • 内田雅也, 石橋弘志, 平野将司, 山元涼子. Evaluation of the effects of simultaneous ingestion of food-derived PPAR ligand components and therapeutic agents using the nonalcoholic steatohepatitis (NASH) model medaka. 日本食品化学研究振興財団研究成果報告書. 2021. 27
  • 友寄博子, 阿蘇品理沙, 市木美穂, 岸田翔太, 野坂瑠璃子, 西岡美里, 山元涼子, 白土英樹. たんぱく質含量を指標とした乾のりの品質評価. 日本食品科学工学会大会講演集. 2021. 68th
  • 友寄博子, 阿蘇品理沙, 市木美穂, 岸田翔太, 野坂瑠璃子, 西岡美里, 山元涼子, 白土英樹. のりの品質差による糖代謝改善作用成分の相違. 機能性食品と薬理栄養. 2021. 15. 3
  • 白土英樹, 松田菜那, 太田恵里花, 濱田康太郎, 末永貴史, 小椋綾乃, 山元涼子, 中村早百合. 調味料としての赤酒の特性. 日本食品科学工学会大会講演集. 2018. 65th. 89
ｍore...
Patents (1)：
Work history (3)：
  • 2018/04 - 現在 Hirosaki University Faculty of Agriculture and Life Science
  • 2013/04 - 2018/03 Prefectural University of Kumamoto Faculty of Environmental and Symbiotic Sciences
  • 2010/04 - 2013/03 Fukuoka Women's University International College of Arts and Sciences
Association Membership(s) (4)：
THE JAPAN SOCIETY OF HEPATOLOGY ,  JAPAN SOCIETY FOR BIOSCIENCE, BIOTECHNOLOGY, AND AGROCHEMISTRY ,  JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY ,  JAPAN SOCIETY OF NUTRITION AND FOOD SCIENCE
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