Rchr
J-GLOBAL ID:201801001896225612
Update date: Oct. 02, 2024
Motohiro Ebisawa
エビサワ モトヒロ | Motohiro Ebisawa
Affiliation and department:
Research field (1):
Allergies and connective tissue disease
Research keywords (1):
allergy
Research theme for competitive and other funds (7):
- 2023 - 2026 新規植物性たんぱく質資源の探索とその社会実装に資する加工特性の解明
- 2021 - 2025 Unmet medical needs for food allergy of children and adults
- 2020 - 2023 アレルギー対応非常食の社会実装のための分子論的基盤とそれを応用した食品の開発
- 2017 - 2021 A multicenter study to establish a novel management for pollen-food allergy in childhood
- 2017 - 2021 Development of allergen-free food for the purpose of improvement of the quality of life under disasters
- 2016 - 2020 Stepwise oral food challenge using standardized challenge foods.
- 2014 - 2017 Design of a nutritious allergen-free food and evaluation of its potential for acceptance
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Papers (725):
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糸永 宇慧, 柳田 紀之, 西野 誠, 佐藤 さくら, 大松 華子, 大竹 直人, 牧田 英士, 福家 辰樹, 三浦 太郎, 千代反田 雅子, et al. アトピー性皮膚炎の長期コントロール指標Recap of atopic eczema(RECAP)の日本語版の作成と言語検証. アレルギー. 2023. 72. 10. 1240-1247
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Kei Kubota, Ken-Ichi Nagakura, Yuki Ejiri, Sakura Sato, Motohiro Ebisawa, Noriyuki Yanagida. Natural history of cow's milk allergy in children aged 6-12 years. Pediatric allergy and immunology : official publication of the European Society of Pediatric Allergy and Immunology. 2023. 34. 12. e14064
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Vanlaya Koosakulchai, Sunmi Park, Makiko Ban, Naoko Fusayasu, Noriyuki Yanagida, Sakura Sato, Motohiro Ebisawa. Safe consumption of processed foods after negative medium-dose cow's milk oral food challenge. Allergology international : official journal of the Japanese Society of Allergology. 2023
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佐藤 さくら, 野田 龍也, 糸永 宇慧, 二村 昌樹, 海老澤 元宏, 足立 剛也, 森田 英明, 玉利 真由美, 貝沼 圭吾. レセプト情報・特定健診等情報データベースを用いた食物経口負荷試験の実施状況に関する解析. 日本小児アレルギー学会誌. 2023. 37. 4. 372-372
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Chizuko Sugizaki, Sakura Sato, Noriyuki Yanagida, Motohiro Ebisawa. Analysis of drug-induced anaphylaxis cases using the Japanese Adverse Drug Event Report (JADER) database - secondary publication. Allergology international : official journal of the Japanese Society of Allergology. 2023. 72. 4. 580-587
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MISC (282):
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佐藤さくら, 佐藤さくら, 野田龍也, 野田龍也, 糸永宇慧, 糸永宇慧, 二村昌樹, 二村昌樹, 海老澤元宏, 足立剛也, et al. レセプト情報・特定健診等情報データベースを用いた食物経口負荷試験の実施状況に関する解析. 日本小児アレルギー学会誌(Web). 2023. 37. 4
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Noriyuki Yanagida, Motohiro Ebisawa, Toshio Katsunuma, Jyoji Yoshizawa. Treatment-requiring accidental ingestion and risk factors among nursery children with food allergy. Pediatric Allergy and Immunology. 2021. 32. 6. 1377-1380
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Stefania Arasi, Ulugbek Nurmatov, Audrey Dunn-Galvin, Shahd Daher, Graham Roberts, Paul J. Turner, Sayantani B. Shinder, Ruchi Gupta, Philippe Eigenmann, Anna Nowak-Wegrzyn, et al. Consensus on DEfinition of Food Allergy SEverity (DEFASE) an integrated mixed methods systematic review. World Allergy Organization Journal. 2021. 14. 3
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北沢博, 山出晶子, 山本貴和子, 二村昌樹, 岡藤郁夫, 山田佳之, 海老澤元宏. CQ1 Is oral immunotherapy more effective than complete avoidance for patients with hen’s egg allergy?. 日本小児アレルギー学会誌(Web). 2021. 35. 3
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Luciana Kase Tanno, Robert Chalmers, Robert Jacob, Nenad Kostanjsek, Ana Luiza Bierrenbach, Bryan Martin, Nicolas Molinari, Isabella Annesi-Maesano, Nikolaos G. Papadopoulos, Mario Sanchez-Borges, et al. Global implementation of the world health organization's International Classification of Diseases (ICD)-11: The allergic and hypersensitivity conditions model. Allergy: European Journal of Allergy and Clinical Immunology. 2020. 75. 9. 2206-2218
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