Sanematsu Keisuke

サネマツケイスケ | Sanematsu Keisuke

Affiliation and department：
Job title：講師

Research field (3)： Biological, health, and medical informatics , Physiology , Oral medicine

Research keywords (3)：味覚受容体 , 生理学 , 味覚

Research theme for competitive and other funds (13)：

2022 - 2025 健診Big Dataを基盤とした味覚健康医療の創発
2021 - 2024 味覚受容体の動的相互作用機構の解明
2019 - 2023 Elucidation of molecular basis of the onset of taste disorder based on pharmaco-genomics
2018 - 2021 栄養素特異的な味細胞-味神経可塑的マッチング機構の解明
2018 - 2021 全身に発現する味覚受容体の分子・生理・病態機能の解明

Show all

Papers (46)：

Kazutaka Yamauchi, Daisuke Matsushita, Nami Shimizume, Reiko Kudo, Yusuke Kohama, Akiko Miyazaki, Hiromu Taguchi, Takashi Hirao, Fuminori Kawabata, Yuko Kawabata, et al. Relationship between olfactory and gustatory functions: The Iwaki health promotion project 2019. Auris Nasus Larynx. 2024. 51. 3. 443-449
Yuko Kawabata, Shingo Takai, Keisuke Sanematsu, Ryusuke Yoshida, Fuminori Kawabata, Noriatsu Shigemura. The antiarrhythmic drug flecainide enhances aversion to HCl in mice. eneuro. 2023. ENEURO.0048-23.2023
Yuko Kawabata, Shingo Takai, Keisuke Sanematsu, Shusuke Iwata, Fuminori Kawabata, Takashi Kanematsu, Eijiro Jimi, Noriatsu Shigemura. The G protein-coupled receptor GPRC5C is a saccharide sensor with a novel “off” response. FEBS Letters. 2023
Shusuke Iwata, Ryusuke Yoshida, Shingo Takai, Keisuke Sanematsu, Noriatsu Shigemura, Yuzo Ninomiya. Adrenomedullin Enhances Mouse Gustatory Nerve Responses to Sugars via T1R-Independent Sweet Taste Pathway. Nutrients. 2023. 15. 13. 2941-2941
Keisuke Sanematsu, Masato Yamamoto, Yuki Nagasato, Yuko Kawabata, Yu Watanabe, Shusuke Iwata, Shingo Takai, Kiyoshi Toko, Toshiro Matsui, Naohisa Wada, et al. Prediction of dynamic allostery for the transmembrane domain of the sweet taste receptor subunit, TAS1R3. Communications biology. 2023. 6. 1. 340-340

ｍore...

MISC (54)：

高井信吾, 高井信吾, 川端由子, 實松敬介, 實松敬介, 實松敬介, 岩田周介, 兼松隆, 自見英治郎, 自見英治郎, et al. GPRC5ファミリーによる糖受容機構の探索. Journal of Oral Biosciences Supplement (Web). 2023. 2023
實松敬介, 實松敬介, 實松敬介, 川端由子, 渡邉雄, 岩田周介, 岩田周介, 高井信吾, 重村憲徳, 重村憲徳. 甘味受容体サブユニットTAS1R3の活性化・不活性化メカニズムの解明. Journal of Oral Biosciences Supplement (Web). 2023. 2023
川端由子, 高井信吾, 高井信吾, 岩田周介, 實松敬介, 實松敬介, 實松敬介, 兼松隆, 自見英治郎, 自見英治郎, et al. 閉経後骨粗鬆症モデルマウスの味覚変調とその分子機構の解析. Journal of Oral Biosciences Supplement (Web). 2023. 2023
岩田周介, 岩田周介, 吉田竜介, 高井信吾, 實松敬介, 實松敬介, 實松敬介, 重村憲徳, 重村憲徳, 二ノ宮裕三, et al. Capsaicin enhances responses of the gustatory nerve to sugars and salt in mice. Journal of Oral Biosciences Supplement (Web). 2022. 2022
川端由子, 川端由子, 尾池麻未, 高井信吾, 岩田周介, 實松敬介, 實松敬介, 重村憲徳, 重村憲徳, 兼松隆, et al. The behavioral taste responses of postmenopausal osteoporosis in mice. Journal of Oral Biosciences Supplement (Web). 2022. 2022

ｍore...

Education (2)：

Professional career (1)：

Work history (4)：

Awards (4)：

Association Membership(s) (4)：

AChemS , 日本生理学会 , 歯科基礎医学会 , 日本味と匂学会

※ Researcher’s information displayed in J-GLOBAL is based on the information registered in researchmap. For details, see here.

Return to Previous Page