Rchr
J-GLOBAL ID:202001018881219053   Update date: Oct. 03, 2024

KOYANAGI-MATSUMURA Eriko

コヤナギ エリコ | KOYANAGI-MATSUMURA Eriko
Affiliation and department:
Job title: 助教
Research field  (2): Physiology ,  Oral medicine
Research keywords  (2): 味覚 ,  味蕾
Research theme for competitive and other funds  (5):
  • 2023 - 2026 味蕾細胞の機能消失と細胞死
  • 2023 - 2025 味蕾ターンオーバーの実態解明
  • 2022 - 2024 細胞構成の精密解析で見える新しい味蕾像:前駆細胞の分化状態と供給量変動の解明
  • 2020 - 2023 味蕾基底細胞の再定義:「細胞型分化の解明」と「味蕾オルガノイド評価系の確立」
  • 2017 - 2020 Molecular mechanisms of taste bud cell differentiation: Transcription factors regulating gustatory function over Type I, II, III cells in taste buds.
Papers (8):
  • 三浦裕仁、小栁江梨子、小野瑞祈. 味蕾細胞のターンオーバーの仕組みを理解する. 鹿児島県歯科医師会会報. 2022. 160. 10-12
  • Eriko Koyanagi-Matsumura, Hirohito Miura, Mitsuru Saito, Shuitsu Harada. Type II/III cell composition and NCAM expression in taste buds. Cell and Tissue Research. 2021
  • KOYANAGI-MATSUMURA Eriko, MIURA Hirohito, SAITO Mitsuru, HARADA Shuitsu. Taste bud-associated expression of fibroblast growth factors in the circumvallate papillae in adult mice. J South Kyusyu Dent Soc. 2021. 2. 1. 1-11
  • Hiroshi Tomonari, Hirohito Miura, Ayumi Nakayama, Eriko Matsumura, Makoto Ooki, Yuzo Ninomiya, Shuitsu Harada. Gα-gustducin is extensively coexpressed with sweet and bitter taste receptors in both the soft palate and fungiform papillae but has a different functional significance. Chemical senses. 2012. 37. 3. 241-51
  • MATSUMURA Eriko, MIURA Hirohito, NAKAYAMA Ayumi, TOMONARI Hiroshi, OOKI Makoto, HARADA Shuitsu. Fibroblast growth factor (Fgf) and its receptor (Fgfr) expression in mouse taste buds analyzed by RT-PCR. The Japanese journal of taste and smell research. 2009. 16. 3. 291-292
more...
MISC (4):
  • 味覚の新たな方向性 味蕾細胞分化の調節因子. 2019. 2019. 44-44
  • Eriko Matsumura, Hirohito Miura, Ayumi Nakayama, Hiroshi Tomonari, Makoto Ooki, Shuitsu Harada. Fibroblast growth factor (Fgf) and its receptor (Fgfr) expression in mouse taste buds analyzed by RT-PCR. CHEMICAL SENSES. 2010. 35. 3. J3
  • Hiroshi Tomonari, Hirohito Miura, Ayumi Nakayama, Eriko Matsumura, Yoichiro Shindo, Yuko Kusakabe, Robert F. Margolskee, Yuzo Ninomiya, Shuitsu Harada. Functions of the Gustducin in the Soft Palate Taste Buds differs from those in the Tongue in Mammals. CHEMICAL SENSES. 2009. 34. 2. J10-J10
  • Ayumi Nakayama, Hiroshi Tomonari, Hirohito Miura, Eriko Matsumura, Shuitsu Harada. Cell Differentiation in the Taste Bud after the Cross-Regeneration between the Chorda Tympani and Greater Superficial Petrosal Nerves. CHEMICAL SENSES. 2009. 34. 2. J6-J7
Lectures and oral presentations  (6):
  • 味蕾細胞分化の制御機構
    (2020)
  • 味蕾細胞分化の調節因子
    (2019)
  • 味蕾細胞分化の調節因子
    (2019)
  • Regulation of taste cell maturation
    (The 17th International Symposium on Molecular and Neural Mechanisms of Taste and Olfactory perception 2018)
  • Regional differences in bitter taste signal transduction between the soft palate and fungiform papillae
    (The 9th International Symposium on Molecular and Neural Mechanisms of Taste and Olfactory Perception (ISMNTOP) 2011)
more...
Education (3):
  • 2016 - 2021 Kagoshima University Graduate School of Medical and Dental Sciences
  • 2008 - 2010 Kagoshima University Graduate School of Medical and Dental Sciences
  • 2004 - 2008 Kagoshima University
Professional career (1):
  • 博士(歯学) (鹿児島大学)
Work history (1):
  • 2016/07 - 現在 Kagoshima University
Awards (4):
  • 2021/08 - 先端歯学国際教育研究 ネットワーク 【第16回先端歯学スクール 最優秀賞】
  • 2021/07 - 鹿児島大学大学院医歯学総合研究科 【医歯学奨励賞】
  • 2021/03 - 鹿児島大学大学院医歯学総合研究科 第14回桜ヶ丘地区基礎系発表会 【優秀プレゼンテーション賞】
  • 2020/12 - 鹿児島大学大学院医歯学総合研究科 口腔先端科学教育研究センター 第13回歯系研究発表会 【口腔先端科学最優秀賞】
Association Membership(s) (2):
歯科基礎医学会 ,  日本味と匂学会
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