Rchr
J-GLOBAL ID:200901002815789580   Update date: Sep. 08, 2022

Tokuda Harukuni

トクダ ハルクニ | Tokuda Harukuni
Affiliation and department:
Research field  (1): Pathobiochemistry
Research keywords  (2): 発がん予防 ,  Cancer Chemoprevention
Research theme for competitive and other funds  (6):
  • 一酸化窒素(No)による発がん作用
  • 発癌プロモーション作用機構の研究
  • 天然物由来物質を用いた発がん予防剤の開発
  • Corcinogenic effect by Nitric oxide
  • Study for tumor promoting mechanism
Show all
MISC (34):
Books (6):
  • 「ハーブ・香辛料成分とがん予防」がん予防食品
    シーエムシー 1999
  • Anti-tumor promoting activities of dihyroflavonoclds from Kohki tea.
    Food Factors for Cancer Prevention 1997
  • がん予防食品の開発
    1995
  • Recent Development of Food Phytochemical for Cancer Prevention
    1995
  • Epstein-Barr virus-acitvating and tumor-promoting natural products : Their possible role in caution of Burkitt's lymphoma and Nasopharygeal carcinoma.
    Elsevier Science Publishers 1985
more...
Works (3):
  • Cancu Chemeprererfre activity of majoxoside-RS from Vietnauese ginseay Panox vietnameupis
    1999 -
  • Anti-tomor proncting effects of phenyl proponoids on Epsteic Borruirce acfiuction and two-stoge moure pluin Corciryein
    1999 -
  • Jnhihitory effecf of Epiteic Burr Virus ocfivction ly Citras fruits a cancer Chemepreuentor
    1999 -
Education (2):
  • - 1971 Doshisha University
  • - 1971 Doshisha University Faculty of Engineering
Committee career (1):
  • 1998 - 日本がん予防研究会 評議員
Association Membership(s) (9):
日本がん予防研究会 ,  一酸化窒素学会 ,  米国生薬学会 ,  米国癌学会 ,  日本ヒト細胞学会 ,  日本生薬学会 ,  日本薬学会 ,  日本生化学会 ,  日本癌学会
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