Otsuka Shizuko

オオツカシズコ | Otsuka Shizuko

Affiliation and department：

Research field (1)： Food sciences

Research keywords (2)：栄養学 , Nutrition

Research theme for competitive and other funds (2)：

MISC (33)：

ラットにおけるCa,PおよびMg利用に及ぼすAIN-93G精製飼料の影響について. 聖徳栄養短期大学紀要. 2003. 34. 18-22
The Effect of AIN-76 and AIN-93G Refined Food on Ca,P and Mg Utilizations in Rats. MEMOIRS OF JUNIOR COLLEGE OF NATRITION. 2003. 34. 18-22
給餌方法の違いによるラットのマグネシウム利用の変化について. マグネシウム. 2001. 18. 1-10
たんぱく摂取量が亜鉛出納に及ぼす影響. 聖徳栄養短期大学. 2001. 32. 11
Effects of meal feeding pattern on magnesium balance in rats. Journal of Japanese Society for Magnesium Research. 2001. 18. 1-10

ｍore...

Education (3)：

- 1995 Japan Women's University Faculty of Human Sciences and Design Department of Food and Nutrition
- 1995 Japan Women's University Faculty of Home Economics
- 1982 Seitoku Junior College of Nutrition Department of Food and Nutrition

Association Membership(s) (1)：

日本栄養食糧学会

※ Researcher’s information displayed in J-GLOBAL is based on the information registered in researchmap. For details, see here.

Return to Previous Page