Rchr
J-GLOBAL ID：200901007519455997
Update date: Aug. 10, 2022
Miyauchi Kouji
ミヤウチ コウジ | Miyauchi Kouji
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Research field (2)：
Marine/Aquatic life sciences
, Functional biochemistry
Research keywords (2)：
Lysozyme
, Fisheries chemistry
Papers (17)：
KOUJI MIYAUCHI. Research of lysozyme from shellfishes. Innovations in biotechnology and aquaculture water bioresources of Sea of Japan. 2016
Noboru Fujinami, Mana Ikeda, Kouji Miyauchi, Masahiro Matsumiya. Purification and Characterization of Lysozyme from the Black-Lined Limpet Cellana nigrolineata. Journal of Chitin and Chitosan Science. 2014. 2. 2. 157-161
Mana Ikeda, Kouji Miyauchi, Atsushi Mochizuki, Masahiro Matsumiya. Purification and characterization of chitinase from the stomach of silver croaker Pennahia argentatus. PROTEIN EXPRESSION AND PURIFICATION. 2009. 65. 2. 214-222
Masahiro Matsumiya, Shuji Karasuda, Kouji Miyauchi, Atsushi Mochizuki. Substrate specificity and partial amino acid sequence of a Chitinase from the stomach of coelacanth Latimeria chalumnae. FISHERIES SCIENCE. 2008. 74. 6. 1360-1362
Kazuya Shirota, Takuya Sato, Junichi Sekiguchi, Kouji Miyauchi, Atsushi Mochizuki, Masahiro Matsumiya. Purification and Characterization of Chitinase Isozymes from a Red Algae, Chondrus verrucosus. BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY. 2008. 72. 12. 3091-3099
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Lectures and oral presentations (16)：
ヤマトシジミリゾチームの一次構造解析
(2010)
数種海洋生物キチナーゼの一次構造
(日本水産学会 2004)
水産生物リゾチームに関する研究-�ィ�ィ�。貝類リゾチームの構造比較
(日本水産学会 2004)
マサバおよびシーラカンス胃キチナーゼの基質特異性
(日本水産学会 2003)
Characterization and application of chitinolytic enzymes of squid
(Fisheries science 2002)
ｍore...
Education (2)：
- 1995 Tokyo University of Fisheries Graduate School, Division of Fisheries
- 1993 Tokyo University of Fisheries Faculty of Fisheries
Professional career (1)：
Doctor (Bioresource Sciences) (Nihon University)
Work history (1)：
Nihon University College of Bioresource Sciences, Department of Marine Science and Resources Assistant Professor
Association Membership(s) (1)：
日本水産学会
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