Rchr
J-GLOBAL ID:200901014373901430
Update date: Aug. 28, 2020
Yagi Fumio
ヤギ フミオ | Yagi Fumio
Affiliation and department:
Kagoshima University Faculty of Agriculture, Biochemical Science and Technology
About Kagoshima University Faculty of Agriculture, Biochemical Science and Technology
Search "Kagoshima University Faculty of Agriculture, Biochemical Science and Technology"
Detailed information
Job title:
Professor
Research field (2):
Applied molecular and cellular biology
, Applied biochemistry
Research keywords (2):
糖鎖生物学
, Glycobiology
Research theme for competitive and other funds (6):
きのこの酵素・蛋白質に関する研究
糖蛋白質糖鎖の構造
レクチンの構造と機能
Research on enzyme and protein of mushrooms
Structure of carbohydrate chain of glycoprotein
Structure and function of lectin
Show all
MISC (34):
Beatrice Lyimo, Fumio Yagi, Yuji Minami. Primary Structure and Specificity of a New Member of Galectin Family from the Amethyst Deceiver Mushroom Laccaria amethystina. BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY. 2011. 75. 1. 62-69
Seiya Yokoyama, Yuto Iida, Yousuke Kawasaki, Yuji Minami, Keiichi Watanabe, Fumio Yagi. The chitin-binding capability of Cy-AMP1 from cycad is essential to antifungal activity. JOURNAL OF PEPTIDE SCIENCE. 2009. 15. 7. 492-497
Seiya Yokoyama, Kouji Kato, Atsuko Koba, Yuji Minami, Keiichi Watanabec, Fumio Yagi. Purification, characterization, and sequencing of antimicrobial peptides, Cy-AMP1, Cy-AMP2, and Cy-AMP3, from the Cycad (Cycas reuoluta) seeds. PEPTIDES. 2008. 29. 12. 2110-2117
Keiichi Nomura, Ayako Ikegami, Atsuo Koide, Fumio Yagi. Japanese chestnut (Castanea crenata) agglutinin may have a role as vegetative storage protein. JOURNAL OF PLANT PHYSIOLOGY. 2008. 165. 6. 671-675
A Basic Lectin from Bulbs of Arisaema ringens. The Memoir of the Faculty of Agriculture, Kagoshima University. 2008. 43. 1-6
more...
Books (1):
レクチン研究法 生物化学実験法52
学会出版センター 2007
Works (4):
キノコのレクチンに関する研究
2000 - 2003
Research on lectins of mushrooms
2000 - 2003
鹿児島県に生育する植物のレクチンについて
1990 -
Lectin in Plants Growing in Kagoshima Prefecture
1990 -
Professional career (1):
(BLANK) (Kyoto University)
Association Membership(s) (5):
日本糖質学会
, 日本栄養・食糧学会
, 日本植物生理学会
, 日本生化学会
, 日本農芸化学会
※ Researcher’s information displayed in J-GLOBAL is based on the information registered in
researchmap
.
For details, see here
.
Return to Previous Page
TOP
BOTTOM