Rchr
J-GLOBAL ID:200901035446999784
Update date: Dec. 18, 2024
Yamada Toshiharu
ヤマダ トシハル | Yamada Toshiharu
Affiliation and department:
Former Institution / Organization Kanagawa Prefectural Institute of Public Health
About Former Institution / Organization Kanagawa Prefectural Institute of Public Health
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Research keywords (8):
多糖類
, 糖質
, 分析
, 食品添加物
, Polysaccharides
, Glycosides
, Analysis
, Food Additives
Research theme for competitive and other funds (2):
食品用天然多糖の化学修飾による生理活性変化に関する研究
Study on change of bioactivity by chemical modification of natural polysaccharides for foods
MISC (4):
Toshiharu Yamada, Akira Ogamo, Takayuki Saito, Hideki Uchiyama, Yasuhito Nakagawa. Preparation of O-acylated low-molecular-weight carrageenans with potent anti-HIV activity and low anticoagulant effect. Carbohydrate Polymers. 2000. 41. 2. 115-120
Toshiharu Yamada, Akira Ogamo, Takayuki Saito, Junichiro Watanabe, Hideki Uchiyama, Yasuhito Nakagawa. Preparation and anti-HIV activity of low-molecular-weight carrageenans and their sulfated derivatives. Carbohydrate Polymers. 1997. 32. 1. 51-55
A new chromatographic procedure for separation of typical lambda-type molecular species from commercial lambda-carrageenan. Carbohydrate Polymers, 20, (1993), 285-289
A new chromatographic procedure for separation of typical gamma-type molecular species from commercial gamma-carrageenan. Carbohydrate Polymers, 20, (1993), 285-289
Professional career (1):
薬学修士
Association Membership(s) (6):
日本薬学会
, 日本糖質学会
, 日本食品衛生学会
, The Pharmaceutical Society of Japan
, The Japanese Society of Carbohydrate Research
, Food Hygienic Society of Japan
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