Rchr
J-GLOBAL ID:200901039738918748   Update date: May. 07, 2020

Sales Cinco Anthony

セレス シンコ アントニー | Sales Cinco Anthony
Affiliation and department:
Research field  (1): Food sciences
Research keywords  (3): 栄養科学 ,  食品化学 ,  FOOD SCIENCE AND NUTRITIONAL CHEMISTRY
Research theme for competitive and other funds  (1):
  • ASPERGILLUS SECTION FLAVI AND AFLATOXINS IN PHILIPPINE AGRICULTURAL COMMODITIES
MISC (3):
Books (2):
  • Anthony C.Sales, Patricia V.Azanza and Takumi Yoshizawa. Evaluation of Aspergillus Section Flavi populations, natural and in vitro aflatoxin Production in dried Cavendish banana chips from Southern Philippines
    Proceedings of the International Symposium on Mycotoxicology 2003 2004
  • Anthony C.Sales, Patricia V.Azanza and Takumi Yoshizawa. Evaluation of Aspergillus Section Flavi populations, natural and in vitro aflatoxin Production in dried Cavendish banana chips from Southern Philippines
    Proceedings of the International Symposium on Mycotoxicology 2003 2004
Education (2):
  • - 1999 フィリピン大学 食品化学
  • - 1999 UNIVERSITY OF THE PHILIPPINES FOOD SCIENCE
Professional career (1):
  • FOOD SCIENCE
Committee career (6):
  • 2003 - 現在 Japanese Society for Mycotoxicology Member
  • 2000 - 現在 Asia-Pacific Food Analysis Network Member
  • 1999 - 現在 Phi Kappa Phi Honor Society Member
  • 1999 - 現在 Philippine Association of Laboratory Instruments Users Member
  • 1994 - 現在 Philippine Society for Microbiology Member
Show all
Awards (2):
  • 1999 - Phi Kappa Phi Honor Society Membership Award (USA)
  • 1999 - University Scholar Award, University of the Philippines
Association Membership(s) (7):
マイコトキシン研究会 ,  Phi Kappa Phi Honor Society ,  Japanese Society for Mycotoxicology ,  Asia-Pacific Food Analysis Network ,  Philippine Association of Laboratory Instruments Users ,  Philippine Society for Microbiology ,  Philippine Association of Food Technologists
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