Rchr
J-GLOBAL ID:200901044241930594   Update date: Feb. 14, 2024

Hashimoto Ken'ya

ハシモト ケンヤ | Hashimoto Ken'ya
Affiliation and department:
Research theme for competitive and other funds  (2):
  • 宮城県産清酒製造用酵母の開発
  • Development of yeast for sake produced in Miyagi Prefecture
Patents (1):
  • サンマ内臓由来のプロテアーゼ、および淡色調味料の製造方法
Education (3):
  • Tohoku University Faculty of Agriculture
  • Tohoku University Graduate School of Agricultural Science
  • Tohoku University
Association Membership(s) (1):
日本農芸化学会
※ Researcher’s information displayed in J-GLOBAL is based on the information registered in researchmap. For details, see here.

Return to Previous Page