Research field (5):
Hygiene and public health (non-laboratory)
, Hygiene and public health (laboratory)
, Healthcare management, medical sociology
, Food sciences
, Home economics, lifestyle science
Research keywords (11):
食文化
, 健康科学
, 栄養学
, 給食管理
, 栄養指導
, 調理
, Food Culture
, Health chemistry
, Administration of Fooding Service
, Dietary Assessment
, Cooking
Research theme for competitive and other funds (9):
2003 - 2006 機能性食品の調査票
2004 - 幼児の食生活調査
2004 - Food education of Children
2002 - 栄養教育と食育の実践について
2002 - 大学生の食意識と身体状況について
2002 - Practice of Food education
2002 - On the College Student's Diet Consceiousness aid
食教育に関する研究調査
Dietary behavior of children and the value of food education in infancy