Rchr
J-GLOBAL ID:200901066145247828   Update date: Feb. 01, 2024

Masuda Taro

マスダ タロウ | Masuda Taro
Affiliation and department:
Job title: 准教授
Research field  (2): Marine/Aquatic life sciences ,  Food sciences
Research keywords  (5): Marin Biological Chemistry ,  タンパク質工学 ,  遺伝子工学 ,  protein engineering ,  genetic engineering
Research theme for competitive and other funds  (10):
  • 2021 - 2024 大豆フェリチンによる鉄欠乏改善のための基盤研究
  • 2019 - 2022 The contribution of transient metals on the immunological reaction in crustacean.
  • 2018 - 2020 Investigation on the mechanism of metal-containing active-center formation of metalloenzymes.
  • 2015 - 2019 Studies on the contribution and reaction mechanism of cuproproteins for melanization in crustaceans
  • 2012 - 2015 Development of a new metalloprotein based on the structure and function of metalloenzymes
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Papers (59):
more...
MISC (44):
Books (1):
  • Structure, Function, and Nutrition of Ferritin from Foodstuffs.
    Springer 2017
Lectures and oral presentations  (3):
  • Crystal structure of a crustacean prophenoloxidase elucidates the functional difference of the type 3 copper proteins
    (12th European Biological Inorganic Chemistry Conference (EuroBIC12) 2014)
  • 立体構造からみたフェリチンの機能と多様性
    (鉄バイオサイエンス学会第37回学術集会 2013)
  • The universal pathway of iron traffic in ferritin
    (Fourth Congress of International BioIron Society (IBIS) BioIron2011 2011)
Education (4):
  • - 1999 Kyoto University
  • - 1999 Kyoto University Graduate School, Division of Agriculture
  • - 1997 Kyoto University Faculty of Agriculture
  • - 1997 Kyoto University Faculty of Agriculture
Professional career (1):
  • Ph.D. (Kyoto University)
Work history (5):
  • 2020/04 - 現在 Setsunan University
  • 平成19年4月 同大学助教
  • 平成18年9月 京都大学大学院農学研究科 助手
  • 平成15年6月 株式会社島津製作所ライフサイエンス研究所 主任
  • 平成11年4月 財団法人電力中央研究所生物科学部 常勤研究員
Awards (1):
  • 2022/03 - 2021 Award of Excellence for the Science Papers Update on the source of phenoloxidase activity in the hemolymph of kuruma prawn Marsupenaeus japonicus.
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