Rchr
J-GLOBAL ID:200901071341869377
Update date: Apr. 11, 2024
Katsuba Zennosuke
カツバ ゼンノスケ | Katsuba Zennosuke
Affiliation and department:
Job title:
Researcher
Homepage URL (1):
http://www.pref.hiroshima.lg.jp/page/1199767413375/index.html
Research field (2):
Crop production science
, Plant genetics and breeding
Research keywords (8):
品種選定
, 奨励品種
, 育種
, 酒造好適米
, 水稲
, performance test for recommendable varieties
, breeding
, sake brewery
Research theme for competitive and other funds (4):
- 2019 - 2021 中山間水田複合作における省力化と新しい品種、販路等へ挑戦するスマート農業技術活用体系の実証
- 2016 - 2019 売れる麦を核とする中山間水田輪作体系における収益力強化と省力化の実証
- 酒米有望系統の現地適応性試験および酒造適性試験,主要農作物等の優良品種選定・種子生産
- performance test for recommendable varieties
Papers (3):
-
Tamaki Masahiko, Kihara Rie, Katsuba Zennosuke, Tsuchiya Takao. Varietal Differences in Endsperm Structure of Hattan-line Brewers Rice. Abstracts of Meeting of the CSSJ. 2006. 222. 116-116
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TAMAKI Masahiko, KIHARA Rie, OKUDA Masaki, ARAMAKI Isao, KATSUBA Zennosuke, TSUCHIYA Takao. Properties of Starch and Protein of "Hattan-Type Varieties" of Rice Suitable for Brewing Original Hiroshima Sake. Plant Production Science. 2005. 8. 5. 586-591
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Tamaki Masahiko, Kihara Rie, Itani Tomio, Katsuba Zennosuke, Tsuchiya Takao, Matsumoto Hideyuki, Suenari Kazuo, Aramaki Isao. Varietal Difference of Polishing Characteristics and Suitability for Sake Brewing in "Hattan-Type Varieties" of Rice Suitable for Brewing Original Hiroshima Sake. Plant Prod. Sci. 2005. 8. 4. 468-474
MISC (21):
Professional career (1):
Association Membership(s) (1):
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