Rchr
J-GLOBAL ID:200901081220639124   Update date: Aug. 01, 2024

Nakamura Yasushi

ナカムラ ヤスシ | Nakamura Yasushi
Affiliation and department:
Research field  (5): Horticulture ,  Pharmaceuticals - health and biochemistry ,  Food sciences ,  Cultural anthropology and folklore ,  Home economics, lifestyle science
Research theme for competitive and other funds  (25):
  • 2021 - 2025 東南アジア大陸部に分布する健康増進効果の高い伝統的香草・果実の原種系統の探索研究
  • 2019 - 2023 京野菜に特異的に含まれる発がん抑制成分のヒトへの適用を目的とした食品機能性研究
  • 2016 - 2019 The best dietary schedule for cancer prevention in Japanese food with reflecting the bioavailability
  • 2015 - 2019 Field research of health benefit and genetic feature in heirloom vegetables and fruits preserved by Vietnamese ethnic minorities
  • 2013 - 2016 Recommended practical intake level of cancer preventive isothiocyanate in cruciferous vegetables with reflecting the bioavailability
Show all
Papers (97):
  • Dong Liang Jiang, Ken Harata, Mami Ogawa, Koji Shirota, Azusa Sasaki, Takako Nakamura, Shigehisa Okamoto, Eun Young Park, Kenji Sato, Yasushi Nakamura, et al. Multiple Colletotrichum species cause anthracnose disease on Japanese pickling melon var. Katsura-uri (Cucumis melo var. conomon). Journal of General Plant Pathology. 2023. 89. 5. 249-259
  • Miyu Kamimura, Azusa Sasaki, Yui Otani, Yasushi Nakamura, Takako Nakamura, Kouji Kuramochi, Toshio Imai, Nakao Kubo, Shigehisa Okamoto. Methylthioacetic acid, a derivative of aroma compounds from Cucumis melo var. conomon dose-dependently triggers differentiation and apoptosis of RCM-1 human colorectal cancer cells. The Journal of toxicological sciences. 2023. 48. 1. 25-35
  • Yui Otani, Mika Kawanishi, Miyu Kamimura, Azusa Sasaki, Yasushi Nakamura, Takako Nakamura, Shigehisa Okamoto. Behavior and possible function of Arabidopsis BES1/BZR1 homolog 2 in brassinosteroid signaling. Plant signaling & behavior. 2022. 17. 1. 2084277-2084277
  • Takako Nakamura, Asuka Nakao, Minami Watanabe, Kinji Ueda, Toshihiko Matsuda, Seiji Matsumoto, Toshiharu Yamaguchi, Masaho Haikata, Asuka Kaneko, Koji Shirota, et al. Nationwide distribution of Kyo-yasai (heirloom vegetables in Kyoto) and the advantages of traditional farming methods with importance of ‘Syun’: a case of mizuna. Journal of Ethnic Foods. 2022. 9. 1
  • Yuri Fukui, Moeko Saito, Natsuno Nakamura, Taichi Mizuno, Shuichi Sato, Mayu Tsukuda, Saori Nakaoka, Keita Tsuboi, Azusa Sasaki, Kouji Kuramochi, et al. Classification of Southeast Asian mints (Mentha spp.) based on simple sequence repeat markers. Breeding Science. 2022. 72. 2. 181-187
more...
MISC (223):
  • 福井友梨, 齊藤萌子, 中村夏野, 岡本繁久, 佐藤修一, 坂本智昭, 木村成介, 中村考志, 中村考志, 久保中央, et al. 東南アジアのミントのSSRマーカーによる系統解析と機能性香気成分ピペリテノンオキシドの生合成に関わる遺伝子の探索. 日本植物細胞分子生物学会大会・シンポジウム講演要旨集. 2019. 37th
  • 中村考志. 食品機能性研究の観点から見た和食材への期待. 和食文化研究. 2018. 0. 110-122
  • 田代有里, 宮地麻未, 佐々木梓沙, 中村考志, 小川廣男. 高齢者等向け食品開発のための物性評価に関する研究. 日本水産学会大会講演要旨集. 2018. 2018
  • 田代有里, 廣田友菜, 佐々木梓沙, 中村考志, 小川廣男. 食品のテクスチュアと咀嚼嚥下行動との関係. 日本摂食嚥下リハビリテーション学会学術大会抄録集(Web). 2018. 24th
  • 橋本拓真, 久保中央, 久保中央, 永野惇, 佐々木梓沙, 中村考志, 中村考志, 三村裕. 鹿ケ谷カボチャの形態形質のQTL解析. 育種学研究. 2017. 19
more...
Patents (2):
  • Non-fiber extract of psyllium with antitumorigenic effects and method for identifying same (USA, 2007)
  • Non-fiber extract of psyllium with antitumorigenic effects and method for identifying same (USA, 2003)
Books (6):
  • 食品加工・保蔵学
    講談社サイエンティフィク 2017
  • 食品学各論(第3版)
    講談社サイエンティフィク 2016
  • 分子栄養学
    東京化学同人 2005
  • 地域特産物の生理機能・活用便覧
    サイエンスフォーラム 2004
  • 食品学各論
    講談社サイエンティフィク 2001
more...
Lectures and oral presentations  (55):
  • Past and Future of the Joint Symposium
    (The 4th Joint Symposium on “Basic and Applied Studies of Plant Natural Products for Agriculture and Human Health” 2018)
  • Protection of Kyo-yasai (Heirloom Vegetables in Kyoto) in Washoku (Japanese Cuisine) Materials from Extinction: A Case of Sabaka-daikon
    (The 3rd Joint Symposium on Basic and Applied Studies of Ethnic Food Materials for Human Health 2017)
  • Ethnic food materials for human health in Japan and Southeast Asia based on Washoku (Japanese cuisine) study
    (The 2nd Joint Symposium “Basic and applied studies of ethnic food materials for human health 2016)
  • 生活習慣病の発症リスク低減を目標とした植物性食材の探索
    (日本農芸化学会関西支部講演会講演要旨集 2016)
  • Expectation of health benefits in plant materials in Southeast Asia based on Washoku (Japanese cuisine) study
    (Basic and Applied Studies of Natural Products 2015)
more...
Professional career (1):
  • Doctor of Pharmaceutical Science (University of Shizuoka)
Awards (1):
  • 2007 - 日本環境変異原学会 奨励賞 (京野菜に含まれる抗変異原の同定とその作用機構)
Association Membership(s) (6):
和食文化学会 ,  がん予防学会 ,  日本癌学会 ,  日本農芸化学会 ,  日本環境変異原学会 ,  Society of Toxicology (USA)
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