Hosoyamada Yasue

ホソヤマダヤスエ | Hosoyamada Yasue

Affiliation and department：
Job title： Professor

Research field (3)： Home economics, lifestyle science , Anatomy , Food sciences

Research keywords (5)： functional food , dyslipidemia , Ultrastructural , fish oil , リン脂質

Research theme for competitive and other funds (7)：

2012 - 2015 The study of pregnant women's daily life behavior for health growth and development of human fetus: Focus on oxidative stress during gestational periods
2011 - 2015 The amount of formaldehyde eluted into food and adsorbing to food during the warming or chilling of food on tableware made of melamine resin.
2003 - 2005 機械的支持と物質交換を行う臓器間質と血管の構造機能連関に関する研究
1999 - 2000 INVESTIGATION ON ENERGY EXPENDITURE AND ENERGY INTAKE, ESTIMATED ENERGY REQUIREMENTS IN YOUNGER PRESCHOOL CHILDREN (1-5YEARS OLD) BY DIETARY SURVEY AND TIME ALLOCATION STUDY, RESTING METABOLISM
血清脂質濃度と卵黄リン脂質

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Papers (29)：

Yasue. Hosoyamada, Masako. Yamada. Effect of Dietary Linseed Oil and/or Perilla Oil o Liver Lipid Concentrations and Oxidative Stress in Rats. Japanese Journal of Complementary and Alternative Medicine. 2021. 18. 1. 23-28
Yuto Kawasaki, Yasue Hosoyamada, Takayuki Miyaki, Junji Yamaguchi, Soichiro Kakuta, Tatsuo Sakai, Koichiro Ichimura. Three-Dimensional Architecture of Glomerular Endothelial Cells Revealed by FIB-SEM Tomography. Frontiers in Cell and Developmental Biology. 2021. 9. 653472-653472
YUTO KAWASAKI, TAKAYUKI MIYAKI, JUNJI YAMAGUCHI, SOICHIRO KAKUTA, YASUE HOSOYAMADA, TATSUO SAKAI, KOICHIRO ICHIMURA. Application of Conventional FE-SEM to Podocyte Structural Analysis: Protocol and Usage Examples. Juntendo Medical Journal. 2021. 67. 1. 2-9
Yasue HOSOSYAMADA, Masako YAMADA. Effects of Dietary Fish Oil and/or Sake Lees on the Concentration of Serum Lipids and Anxiety Behavior in Rats. Japanese Journal of Complementary and Alternative Medicine. 2020. 17. 1. 43-49
Takayuki Miyaki, Yuto Kawasaki, Yasue Hosoyamada, Takashi Amari, Mui Kinoshita, Hironori Matsuda, Soichiro Kakuta, Tatsuo Sakai, Koichiro Ichimura. Three-dimensional imaging of podocyte ultrastructure using FE-SEM and FIB-SEM tomography. Cell and Tissue Research. 2020. 379. 2. 245-254

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MISC (65)：

細山田康恵, 金澤匠, 阿曽菜美, 東本恭幸, 山田正子. 低糖質食と脂肪酸組成の異なる油脂がラットの不安行動に及ぼす影響. 日本栄養・食糧学会大会講演要旨集. 2019. 73回. 275-275
渡邊智子, 東本恭幸, 細山田康恵, 海老原泰代, 阿曽菜美, 岡田亜紀子, 梶谷節子, 小川真, 島田美恵子, 麻生智子, et al. 大学生が行う地域のための健康づくり活動の実施と評価. 千葉県立保健医療大学紀要. 2019. 10. 1. 126-126
Effect of the storage conditions of chlorine bleach on the available chlorine concentration. 2017. 11. 1. 19-26
Investigation of bacterial contamination and usage survey of water-bottles. 2016. 27. 1. 66-70
Use of sterilizing cabinet and bleaches in use at food service facilities. 2014. 8. 2. 43-51

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Professional career (1)：

Committee career (1)：

Association Membership(s) (4)：

日本栄養改善学会 , 日本解剖学会 , 日本脂質栄養学会 , 日本栄養・食糧学会

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