Rchr
J-GLOBAL ID：200901098381000298   Update date: Aug. 20, 2022

Cho Shuji

チョウ シュウジ | Cho Shuji
Affiliation and department：
Former Institution / Organization Fukuoka Women's University Faculty of Human Environmental Department of Nutrition and Health Science

About Former Institution / Organization Fukuoka Women's University Faculty of Human Environmental Department of Nutrition and Health Science


Research field  (1)： Food sciences
Research keywords  (6)： 活性酸素 ,  抗酸化物質 ,  脂質代謝 ,  Active Oxygen ,  Antioxidant ,  Lupid Metabolism
Research theme for competitive and other funds  (4)：
  • リノール酸エチルの酸化におよぼす種々の食物成分の抗酸化効果
  • ビタミンE食ラット肺の脂質レベルに及ぼす種々の吸入粒子の影響
  • Antioxidant effect of various food substances on the oxidation of ethyl linoleate
  • Effect of inhaled various particles on the lung lipid levels of rat fed with vitamin E.
MISC (11)：
ｍore...
Books (8)：
  • ニッケル粉塵とたばこ煙を吸入させたラット肺の組織学的観察
    1992
  • ラットに吸入させた種々のニッケル化合物の体内変化
    1992
  • ラット肺の脂質レベルに及ぼす吸入酸化ニッケルの影響
    1992
  • Histopathological aspects of inhalation experiments with NiO aerosols and cigarette smoke.
    Nickel and Human Health, John Wiley & Sons, Inc. 1992
  • Durability of various kinds of nickel compounds in rats administered by inhalation
    Nickel and Human Health, John Wiley & Sons, Inc. 1992
ｍore...
Education (4)：
  • - 1971 Kyushu University
  • - 1971 Kyushu University Graduate School, Division of Agriculture
  • - 1966 Kyushu University School of Agriculture
  • - 1966 Kyushu University Faculty of Agriculture
Professional career (1)：
  • (BLANK)
Committee career (3)：
  • 1997 - 日本農芸化学会 支部評議員
  • 1997 - 日本家政学会 評議員(本部支部)
  • 1997 - 日本栄養食糧学会 評議員(本部支部)
Association Membership(s) (3)：
日本農芸化学会 ,  日本家政学会 ,  日本栄養食糧学会
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