Art
J-GLOBAL ID:200902001768351714   Reference number:88A0322292

The branched malto-oligosaccharides resulting from the action of Bacillus macerans cycloamylose glucanotransferase on 6-O-α-D-glucopyranosylcyclomaltohexaose plus D-glucose.

6-O-α-D-グルコピラノシルシクロマルトヘキサオースとD-グルコースとに対するBacillus macerans菌のシクロアミロースグルカノトランスフェラーゼの作用で生成する分枝状マルト少糖類
Author (4):
Material:
Volume: 173  Issue:Page: 324-331  Publication year: Mar. 01, 1988 
JST Material Number: B0929A  ISSN: 0008-6215  Document type: Article
Article type: 短報  Country of issue: United Kingdom (GBR)  Language: ENGLISH (EN)
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JST classification (2):
JST classification
Category name(code) classified by JST.
Oligosaccharides  ,  トランスフェラーゼ【’81~’92】 
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