Art
J-GLOBAL ID：200902001968312918
Reference number：90A0145196
Estimation of genetic parameters and sire evaluation for carcass characteristics with special reference to yield grade of the new beef carcass grading standards.
新牛枝肉取引規格の歩留等級形質に関する遺伝的パラメータの推定と種雄牛評価
-
Publisher site
Copy service
{{ this.onShowCLink("http://jdream3.com/copy/?sid=JGLOBAL&noSystem=1&documentNoArray=90A0145196©=1") }}
-
Access JDreamⅢ for advanced search and analysis.
{{ this.onShowJLink("http://jdream3.com/lp/jglobal/index.html?docNo=90A0145196&from=J-GLOBAL&jstjournalNo=F0902A") }}
Author (3)：
,
,
Material：
Volume：
60
Issue：
12
Page：
1128-1134
Publication year：
Dec. 1989
JST Material Number：
F0902A
ISSN：
0918-2365
CODEN：
NICKA3
Document type：
Article
Article type：
原著論文
Country of issue：
Japan (JPN)
Language：
JAPANESE (JA)
Thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
,...
JST classification (2)：
JST classification
Category name(code) classified by JST.
Cattle
, Raw meat quality and treatments
Reference (20)：
-
1) 日本食肉格付協会,枝肉取引規格解説書,牛枝肉取引規格編.日本食肉格付協会,東京.1988.
-
2) Japan Meat Grading Association, NewBeef Carcass Grading Standards. 1988.
-
3) HARVEY, W, R., User's Guide for LSML 76,Ohio State Univ., Columbus. 1977.
-
4) HENDERSON, C. R., Proc. of the AnimalBreeding and Genetics Symposium. inHonor of Dr. Jay L. Lush. 10-41. A. S. A. S.and A. D. S. A., Champaign. lllinois. 1973.
-
5) 伊藤要一,種雄牛評価のためのプログラムパッケージ(PSE).京都大学家畜育種学研究室プログラムライブラリーNo.6.1982.
ｍore...
Terms in the title (11)：
Terms in the title
Keywords automatically extracted from the title.
,
,
,
,
,
,
,
,
,
,
Return to Previous Page
