Optimization of a Quantitative HPLC Determination of Potentially Anticarcinogenic Flavonoids in Vegetables and Fruits.

HERTOG M G L; HOLLMAN P C H; VENEMA D P

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J-GLOBAL ID：200902006998302048 Reference number：92A0790174

Optimization of a Quantitative HPLC Determination of Potentially Anticarcinogenic Flavonoids in Vegetables and Fruits.

野菜と果実の抗発癌性をもつとされるフラボノイドのHPLC定量法の最適化

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Material：
Volume： 40 Issue： 9 Page： 1591-1598 Publication year： Sep. 1992
JST Material Number： C0251A ISSN： 0021-8561 CODEN： JAFCAU Document type： Article
Article type：原著論文 Country of issue： United States (USA) Language： ENGLISH (EN)

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Horticultural food in general

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