Art
J-GLOBAL ID：200902011707122947   Reference number：86A0260820

Radiation processing of dry food ingredients - A review.

乾燥食品素材の放射線照射 総説
Author (1)：
FARKAS J

About FARKAS J

(International Facility for Food Irradiation Technology, The Netherlands)

About International Facility for Food Irradiation Technology, The Netherlands


Material：
International Journal of Radiation Applications and Instrumentation. Part C. Radiation Physics and Chemistry  (Int J Radiat Appl Instrum Part C)

About International Journal of Radiation Applications and Instrumentation. Part C. Radiation Physics and Chemistry


Volume： 25  Issue： 1/3  Page： 271-280  Publication year： 1985 
JST Material Number： D0627A  ISSN： 0146-5724  Document type： Article
Article type： 文献レビュー  Country of issue： United Kingdom (GBR)  Language： ENGLISH (EN)
Thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
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dried food

About dried food

,...
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JST classification (1)：
JST classification
Category name(code) classified by JST.
Food irradiation 
(FJ03050E)

About Food irradiation

Terms in the title (3)：
Terms in the title
Keywords automatically extracted from the title.
食品素材

About 食品素材

, 
放射線照射

About 放射線照射

, 
総説

About 総説


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