Art
J-GLOBAL ID：200902016227307078   Reference number：87A0473517

稲と米 生産から食卓まで

Author (5)：
KANEDA CHUKICHI

About KANEDA CHUKICHI

(農研セ)

About 農研セ

, 
TORIYAMA KUNIO

About TORIYAMA KUNIO

(農業生物資源研)

About 農業生物資源研

, 
TANI TATSUO

About TANI TATSUO

(日本精米工業会)

About 日本精米工業会

, 
SAITO SHOZO

About SAITO SHOZO

(新潟県食品研)

About 新潟県食品研

, 
SATO KEIKO

About SATO KEIKO


Material：
稲と米 生産から食卓まで 昭和62年

About 稲と米 生産から食卓まで 昭和62年


Page： 120P  Publication year： 1987 
JST Material Number： N19871474  Document type： Article
Article type： 解説  Country of issue： Japan (JPN)  Language： JAPANESE (JA)
Thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
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Oryza sativa

About Oryza sativa

,...
Semi thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
農林水産省農業研究センターS

About 農林水産省農業研究センターS


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JST classification (2)：
JST classification
Category name(code) classified by JST.
Rice cropping 
(FC03020C)

About Rice cropping

,  General 
(FJ04010T)

About General

Terms in the title (3)：
Terms in the title
Keywords automatically extracted from the title.
稲

About 稲

, 
米

About 米

, 
食卓

About 食卓


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