Art
J-GLOBAL ID：200902018713367310   Reference number：83A0455604

ケガニ氷蔵中の鮮度と呈味性の変化

Author (6)：
TOKUNAGA TOSHIO

About TOKUNAGA TOSHIO

(東海区水産研)

About 東海区水産研

, 
IIDA HARUKA

About IIDA HARUKA

(東海区水産研)

About 東海区水産研

, 
NAKAMURA KOJI

About NAKAMURA KOJI

(東海区水産研)

About 東海区水産研

, 
SATO KOICHI

About SATO KOICHI

(農林水産省東京農林規格検)

About 農林水産省東京農林規格検

, 
IBE SACHIKO

About IBE SACHIKO

(農林水産省東京農林規格検)

About 農林水産省東京農林規格検

, 
FUJISHIMA ATSUSHI

About FUJISHIMA ATSUSHI

(農林水産省東京農林規格検)

About 農林水産省東京農林規格検


Material：
東海区水産研究所研究報告  (Bulletin of Tokai Regional Fisheries Research Laboratory)

About 東海区水産研究所研究報告


Issue： 110  Page： 49-58  Publication year： Mar. 1983 
JST Material Number： Y0296A  ISSN： 0040-8859  CODEN： TSKKA9  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： JAPANESE (JA)
Thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
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controlled freezing point storage

About controlled freezing point storage

,...
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JST classification (1)：
JST classification
Category name(code) classified by JST.
Fisheries animals other than fishes 
(FH02030V)

About Fisheries animals other than fishes

Terms in the title (3)：
Terms in the title
Keywords automatically extracted from the title.
ケガニ

About ケガニ

, 
氷蔵

About 氷蔵

, 
鮮度

About 鮮度


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