Art
J-GLOBAL ID:200902022646328522   Reference number:85A0149201

On the steric course of baker’s yeast mediated reduction of alkyl 4-azido- and 4-bromo-3-oxobutyrate. Synthesis of (R)- and (S)-carnitin.

パン酵母による4-アジド-および4-ブロモ-3-オキソ酪酸アルキルの還元の立体過程 (R)-および(S)-カルニチンの合成
Author (4):
Material:
Volume: 26  Issue:Page: 101-104  Publication year: 1985 
JST Material Number: E0366A  ISSN: 0040-4039  Document type: Article
Article type: 短報  Country of issue: United Kingdom (GBR)  Language: ENGLISH (EN)
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JST classification (4):
JST classification
Category name(code) classified by JST.
Aliphatic carboxylic esters,anhydrides,acid halides,acyl peroxides  ,  Vitamin B group  ,  Stereochemistry of organic reaction  ,  Aliphatic carboxylic acids,peroxycarboxylic acids,thiocarboxylic acids 

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