Art
J-GLOBAL ID:200902032099444747   Reference number:91A0240528

Review and appraisal of concept of sustainable food production systems.

持続可能な食糧生産体系という概念の検討と評価
Author (3):
Material:
Volume: 15  Issue:Page: 1-14  Publication year: Jan. 1991 
JST Material Number: D0741B  ISSN: 0364-152X  Document type: Article
Article type: 原著論文  Country of issue: United States (USA)  Language: ENGLISH (EN)
Thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
,...
Semi thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
,...
   To see more with JDream III (charged).   {{ this.onShowAbsJLink("http://jdream3.com/lp/jglobal/index.html?docNo=91A0240528&from=J-GLOBAL&jstjournalNo=D0741B") }}
JST classification (2):
JST classification
Category name(code) classified by JST.
Nature conservation  ,  Agriculture in general 
Terms in the title (4):
Terms in the title
Keywords automatically extracted from the title.

Return to Previous Page