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J-GLOBAL ID：200902042875942219   Reference number：83A0097246

第6回本格焼ちゅう鑑評会出品酒の成分の評価

Author (4)：
NISHITANI TAKAMICHI

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(醸造試)

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, 
OUCHI KOZO

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(醸造試)

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, 
IIMURA YUZURU

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(醸造試)

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, 
AKIYAMA HIROICHI

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(醸造試)

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Material：
醸造試験所報告  (Report of the Research Institute of Brewing)

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Issue： 154  Page： 15-21  Publication year： Oct. 1982 
JST Material Number： G0714A  ISSN： 0389-9136  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： JAPANESE (JA)
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shochu

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,...
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General 
(FK04021Y)

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焼ちゅう

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, 
評価

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