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J-GLOBAL ID:200902062636060736   Reference number:89A0389247

Studies on digestive system and assimilation of a flavored diet in ocellate puffer.

トラフグの消化機構と配合飼料へのフレーバー添加効果
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Volume: 55  Issue:Page: 1035-1043  Publication year: Jun. 1989 
JST Material Number: F0898A  ISSN: 0021-5392  CODEN: NSUGAF  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: ENGLISH (EN)
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Reference (15):
  • 1) S. Nishida: in “Atlas of Fish Anatomy” (ed. by A. Ochiai), Midorishobo, Tokyo, 1987, pp. 237-238.
  • 2) M. Akasaki: in “Fish Anatomy” (ed. by A. Ochiai), Midorishobo, Tokyo, 1987, pp. 73-100.
  • 3) M. Tanaka: Japan. J. Ichthyol., 18, 164-174 (1971).
  • 4) L. Kreyberg, A. A. Liebow, and E. A. Uehlinger: in “International Histological Classification Of Tumours. No. 1”, WHO, Geneva, 1967, pp. 27-28.
  • 5) K. Takii, S. Shimeno, and M. Takeda: Nippon Suisan Gakkaishi, 51, 2027-2031 (1985).
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