Art
J-GLOBAL ID:200902072126558328   Reference number:85A0313209

Seasonal changes in sugar and organic acid contents of grape berries and relationship between their components and physiological abscission of the berry.

ブドウしょう果の糖と有機酸含量の季節的変化およびしょう果成分と生理的落果の関係
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Issue: 34  Page: 1-8  Publication year: Feb. 1985 
JST Material Number: F0506A  ISSN: 0387-0995  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: ENGLISH (EN)
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Fruit trees 

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