Problems on the safety for food biotechnology in the present and the future.
バイオテクノロジーを利用した食品等の安全性研究の現状と今後の課題について
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Volume:
39
Issue:
8
Page:
7-14
Publication year:
Aug. 1989
JST Material Number:
F0522A
ISSN:
0559-8974
CODEN:
SHEKA
Document type:
Article
Article type:
解説
Country of issue:
Japan (JPN)
Language:
JAPANESE (JA)
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