Art
J-GLOBAL ID：200902074340231118   Reference number：90A0593171

Taste sensibility of girl students. (Part 1). Relation to food preference and habit.

女子学生の味覚感度について (第1報) 食し好・食習慣との関連性
Author (3)：
EGAMI ISUZU

About EGAMI ISUZU

(名古屋文理短大)

About 名古屋文理短大

, 
KATO HARUMI

About KATO HARUMI

(名古屋文理短大)

About 名古屋文理短大

, 
NAGANO MISAO

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(名古屋文理短大)

About 名古屋文理短大


Material：
名古屋文理短期大学紀要  (Journal of Nagoya Bunri College)

About 名古屋文理短期大学紀要


Issue： 15  Page： 47-56  Publication year： Apr. 1990 
JST Material Number： S0163B  ISSN： 0914-6474  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： JAPANESE (JA)
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student

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,...
Semi thesaurus term：
Thesaurus term/Semi thesaurus term
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All keywords is available on JDreamIII(charged).
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saltiness

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,...
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JST classification (1)：
JST classification
Category name(code) classified by JST.
Food in general 
(FJ01010Y)

About Food in general

Terms in the title (7)：
Terms in the title
Keywords automatically extracted from the title.
学生

About 学生

, 
味覚

About 味覚

, 
感度

About 感度

, 
食

About 食

, 
し好

About し好

, 
食習慣

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, 
関連性

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