Art
J-GLOBAL ID:200902075957060465
Reference number:87A0169194
Saccharification of tapioca starch residue with a multienzyme preparation of Aspergillus ustus.
Aspergillus ustusの複合酵素によるタピオカ澱粉残さの糖化
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Author (2):
,
Material:
Volume:
38
Issue:
12
Page:
428-432
Publication year:
Dec. 1986
JST Material Number:
E0130A
ISSN:
0038-9056
CODEN:
STARDD
Document type:
Article
Article type:
原著論文
Country of issue:
Germany, Federal Republic of (DEU)
Language:
ENGLISH (EN)
Thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
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Semi thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
,...
JST classification (1):
JST classification
Category name(code) classified by JST.
Starch
Terms in the title (5):
Terms in the title
Keywords automatically extracted from the title.
,
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,
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