Art
J-GLOBAL ID：200902082249614872   Reference number：86A0056300

Infruence of storage position of apples to the formation of ethylene and the quality.

リンゴの貯蔵姿勢がエチレン生成および品質に及ぼす影響
Author (3)：
URUSHIZAKI SUEO

About URUSHIZAKI SUEO

(農業生物資源研)

About 農業生物資源研

, 
NAGASHIMA NAOKI

About NAGASHIMA NAOKI

(日本真空技術)

About 日本真空技術

, 
OTA YASUO

About OTA YASUO

(農業生物資源研)

About 農業生物資源研


Material：
農業および園芸  (Agriculture and Horticulture)

About 農業および園芸


Volume： 60  Issue： 10  Page： 1308-1310  Publication year： Oct. 1985 
JST Material Number： G0801A  ISSN： 0369-5247  CODEN： NOOEA  Document type： Article
Article type： 短報  Country of issue： Japan (JPN)  Language： JAPANESE (JA)
Thesaurus term：
Thesaurus term/Semi thesaurus term
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Malus pumila

About Malus pumila

,...
Semi thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
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ethylene

About ethylene


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JST classification (2)：
JST classification
Category name(code) classified by JST.
Vegetables and processed vegetable products 
(FJ11020O)

About Vegetables and processed vegetable products

,  Food manubacture,processing and preserving methods in general 
(FJ03010M)

About Food manubacture,processing and preserving methods in general

Terms in the title (4)：
Terms in the title
Keywords automatically extracted from the title.
リンゴ

About リンゴ

, 
貯蔵

About 貯蔵

, 
姿勢

About 姿勢

, 
エチレン

About エチレン


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