Art
J-GLOBAL ID：200902091366138681
Reference number：92A0334216
Determination of lipoic acid in meat of commercial quality.
市販食肉中のリポ酸定量
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Author (2)：
,
Material：
Volume：
194
Issue：
4
Page：
326-329
Publication year：
Apr. 1992
JST Material Number：
E0437A
ISSN：
1431-4630
CODEN：
ZLUFAR
Document type：
Article
Article type：
原著論文
Country of issue：
Germany, Federal Republic of (DEU)
Language：
ENGLISH (EN)
Thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
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Semi thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
,...
JST classification (1)：
JST classification
Category name(code) classified by JST.
Meat in general
Terms in the title (3)：
Terms in the title
Keywords automatically extracted from the title.
,
,
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