New dimensions in flavor research. Herbs and spices.

MOOKHERJEE B D; WILSON R A; TRENKLE R W; ZAMPINO M J; SANDS K P

Art

J-GLOBAL ID：200902093156496995 Reference number：89A0393881

New dimensions in flavor research. Herbs and spices.

フレーバ研究の新次元ハーブとスパイス

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Author (5)： , , , ,
Material：
Issue： 388 Page： 176-187 Publication year： 1989
JST Material Number： H0588B ISSN： 0097-6156 Document type： Proceedings
Article type：文献レビュー Country of issue： United States (USA) Language： ENGLISH (EN)

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Seasonings,spices(=condiments)

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