Art
J-GLOBAL ID:200902099177063396   Reference number:91A0129985

Effect of xylooligosaccharide on the growth of bifidobacteria.

ビフィドバクテリア増殖に対するキシロオリゴ糖の効果
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Material:
Volume:Issue:Page: 77-86  Publication year: Oct. 1990 
JST Material Number: X0537A  ISSN: 0286-9306  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: ENGLISH (EN)
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JST classification (2):
JST classification
Category name(code) classified by JST.
Biological function  ,  Differentiation,propagation,growth,reproduction 
Reference (18):
  • (1) Fujikawa, S., and M. Okazaki. 1989. Production and application of xylooligosaccharide. Food Chem. 1: 63-68 (in Japanese).
  • (2) Haenel, H., and J. Bendig. 1975. Intestinal flora in health and disease. Prog. Food Nutr. Sci. 1: 21-64.
  • (3) Hirata, Y. 1958. Nutrition for infants. J. Clin. Exp. Med.(Igaku no Ayumi) 26: 979-986 (in Japanese).
  • (4) Holdeman, L.V., E.P. Cato, and W.E.C. Moore. 1977. Anaerobic laboratory manual, 4th ed., Anaerobe Laboratory, Virginia Polytechnic Institute and State University, Blacksburg.
  • (5) Homma, N., and T. Mitsuoka (eds.). 1979. Bifidobacteria, 2nd ed., Yakult Co., Tokyo (in Japanese).
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